Results 121 to 130 of about 6,311 (293)
Nutritional balance of tapioca crisps (descriptive statistics)
Perezgonzalez assessed the nutritional balance of tapioca crisps in 2012, as part of a research on the nutritional composition of snacks in New Zealand.
J Perezgonzalez (412980)
core +1 more source
Pilot Screening of Acrylamide Level in Some Egyptian Brands of Potato and Corn Products
Background: Acrylamide is a chemical compound produced in starchy foods that have been cooked at high temperatures. Acrylamide is proven to be carcinogenic in rodents and a probable human carcinogen, with increasing evidence of positive associations ...
Neveen F. Agamy
doaj +1 more source
Objective Although the definition of a gout flare is well established, the state of gout flare resolution has not yet been defined. This study aimed to explore patients’ experiences and perceptions of gout flare resolution. Methods Semistructured interviews were conducted with 24 people with gout, guided by open‐ended questions exploring their ...
Sarah Stewart +5 more
wiley +1 more source
Objective Systemic lupus erythematosus (SLE) significantly impacts employment capacity. This study aimed to investigate the impact of burden of disease activity, damage, and treatment on employment outcomes and transitions in patients with SLE. Methods Using data from a single center, we analyzed employment transitions, adjusted mean disease activity ...
Javier Mencia‐Ledo +4 more
wiley +1 more source
Objective This study estimated the incidence and prevalence of symptomatic hand osteoarthritis (OA) in the Dutch population using a validated algorithm that integrates free‐text data from primary care electronic health records (EHRs). Methods This retrospective cohort study used the Integrated Primary Care Information (IPCI) database, including EHRs ...
Onur Kaya +7 more
wiley +1 more source
NEW CRISP GENES AND CRISP-MODIFIERS IN NEUROSPORA CRASSA [PDF]
L, Garnjobst, E L, Tatum
openaire +2 more sources
Observer‐Based Adaptive Event‐Triggered Tracking Control for Fuzzy TS Systems With Premise Mismatch
This paper presents an adaptive logistic event‐triggered observer‐based tracking controller for Takagi‐Sugeno fuzzy systems under constrained inputs and network delays. Leveraging a hybrid LMI and Secretary Bird Optimization approach, this strategy significantly minimizes communication overhead and computational burden while ensuring optimal reference ...
Oussama Djadane +3 more
wiley +1 more source
Quality assessment of selected potato crisps available for retail sale [PDF]
Celem pracy było określenie jakości wybranych chipsów ziemniaczanych dostępnych w sprzedaży detalicznej na podstawie oceny cech sensorycznych oraz wyróżników fizykochemicznych.
Rybicka, J., Pyryt, B.
core
The effect of frying temperatures ranging from 150-180 °C and frying time of 3-12 mins on the compo-sition and sensory quality of sweetpotato crisps from white-fleshed and yellow-fleshed varieties were investigated in this study.
OLATUNDE, G O +3 more
core +1 more source
Low‐cycle fatigue damage in Mn–Mo–Ni reactor pressure vessel steel is examined using a combined electron backscatter diffraction and positron annihilation lifetime spectroscopy approach. The study correlates texture evolution, dislocation substructure development, and vacancy‐type defect formation across uniform, necked, and fracture regions, providing
Apu Sarkar +2 more
wiley +1 more source

