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Assessment of Molecular Diversity in Biofuel Crops
2021Sustainable biofuel sources require the new sources of biofuel crops that can be developed into scalable plantation to meet the growing energy demands. Diverse supply sources of bioenergy plantations (edible, nonedible, and perennial grasses) will enable de-risking impact on geography and climate change that humans are likely to face in future.
Sriram, Parameswaran +2 more
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Avifaunal Diversity in Mustard Crop
Indian Journal of Entomology, 2022Avifaunal diversity in mustard (Brassica spp.) crop was studied from October 2020 to April 2021 in theagricultural field areas at two locations of district Ludhiana, Punjab. A total of 40 species were observed,with the most dominant order and family being Passeriformes (57%) and Passeridae (17.5%), respectively.
null Amanpreet Kaur, Manoj Kumar
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DIVERSITY OF VEGETABLE CROPS IN SERBIA AND MONTENEGRO
Acta Horticulturae, 2007Ecological and environmental diversity in Serbia and Montenegro, and various orographic and climate characteristics make this area an extraordinary floristic resource (Stevanovic et al., 1995), with great diversity of plant species, and among them vegetables.
Marković, Živoslav +5 more
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Tropical Agriculture: Crop Diversity and Crop Yields
Economic Geography, 1977Agricultural land use in the tropics is characterized by marked regional contrast, diversity of crops, and less acreage in cereal crops but more in legumes than in the temperate zone.
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Benefits of cover crops as diverse as the crops themselves
Crops & Soils, 2016As the practice of including cereal cover crops in crop rotations has become commonplace across the Mid‐Atlantic, ongoing research shows that cereals are not the only cover crops that provide useful agro‐ecosystem services. And the benefits they provide are nearly as diverse as the crops themselves.
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Crop Production and Crop Diversity in France: A Spatial Analysis
Ecological Economics, 2017This paper aims to provide empirical evidence of the effect of crop diversity on crop production and spillover effect. Based on the estimation of production functions with spatial concerns on an original and rich dataset, results of the study suggest that crop diversity has a positive and significant effect on crop production. Its marginal contribution
Donfouet, Hermann Pythagore Pierre +3 more
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CROPPING DIVERSITY AND FARM PROGRAMS
2000Cropping diversity along the United States - Canada border of the Great Plains has not been dominated by either country. U.S. wheat policies impacted diversity in both countries through price and in the U.S. by acreage reduction programs. In the 1990s, cropping diversity increased in Canada and declined in the U.S. Since the 1996 U.S.
Smith, Elwin G. +3 more
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POLLINATOR DIVERSITY IS MANDATORY FOR CROP DIVERSITY
Acta Horticulturae, 2001C. Westerkamp, G. Gottsberger
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Crop genetic erosion: understanding and responding to loss of crop diversity
New Phytologist, 2022Johannes Engels +2 more
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