Crop residue burning in China (2019–2021): Spatiotemporal patterns, environmental impact, and emission dynamics [PDF]
Environ Sci EcotechnolQiancheng Lv +7 more
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A Hybrid Remote Sensing Approach to Quantifying Crop Residue Burning in the United States [PDF]
, 2008 Crop residue burning is an important land use activity in the United States. Currently, satellite-based burned area methodologies specifically calibrated for crop residue burning are limited.
J. L. McCarty +2 more
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Bioresource Nutrient Recycling in the Rice–Wheat Cropping System: Cornerstone of Organic Agriculture
Plants, 2021 This study evaluated the impact of conventional practices (fertilizer alone) and diverse farming approaches (such as green manuring, farmyard manure application, rice-residue incorporation, residue mulching, residue removal and residue burning) on soil ...
Saba Nazir +9 more
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Trends in eastern China agricultural fire emissions derived from a combination of geostationary (Himawari) and polar (VIIRS) orbiter fire radiative power products [PDF]
Atmospheric Chemistry and Physics, 2020 Open burning of agricultural crop residues is widespread across eastern China, and during certain post-harvest periods this activity is believed to significantly influence air quality.
T. Zhang +8 more
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Crop Residue Burning in India: Potential Solutions
, 2023 With its second-largest agro-based economy and year-round crop production, India produces a lot of agricultural waste, including crop residues. Because India lacks effective sustainable management methods, an estimated 92 seems like a very small quantity of metric tons of crop waste burned each year, causing excessive particulate matter emissions and ...
Kawaljeet Kaur, Preetpal Singh
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Pollutants, 2023 Crop residue burning emits a variety of air pollutants that drastically affect air quality, both locally and regionally. To study the impact of crop residue burning, in the present study, concentrations of particulate matter (PM2.5), trace gases ...
Neelam Baghel +4 more
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Survey documents open burning in the San Joaquin Valley
California Agriculture, 1991 Growers in the San Joaquin Valley were surveyed to determine what fraction of their crop residue is field-burned and during what seasons field burning commonly occurs for each crop.
B Jenkins, S Turn, R Williams
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Economics of crop residue management [PDF]
, 2023 More than five billion metric tons of agricultural residues are produced annually worldwide. Despite having multiple uses and significant potential to augment crop and livestock production, a large share of crop residues is burned, especially in Asian ...
Krishna, V., Mkondiwa, M.
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Gas emission study of a crop residue burning machine
IOP Conference Series: Earth and Environmental Science, 2021 Abstract Crop residue burning is a common agriculture practice to eliminate post-harvest vegetative material, which hinders the seedling of the next crop. A prototype of a crop residue burning machine was developed and equipped with six LPG burners. The burners were designed as a forced-draft burner where the air was supplied by a blower/
N N Sulastri, J Long, M Buser, P Funk
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Perceived ill effects of crop residue burning in Haryana [PDF]
International Journal of Agriculture and Food ScienceR. A. Kaushik, Kanta Sabharwal
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