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Crop Exchange in Digital-Agriculture
2021 2nd International Conference on Smart Electronics and Communication (ICOSEC), 2021Farmers are facing problems in agriculture in almost every step like good quality of seeds, manures, Fertilizers which are out of reach for the majority of farmers. Weather conditions affecting their crops and the major problem is due to the absence of sound marketing facilities.
Sai Tejaswi Parsa +4 more
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Sustainable Agriculture: Cover Cropping
The Geography Teacher, 2018Target Audience: High SchoolActivity: Students view a short video and complete a guided reading assignment to understand the sustainable agriculture practice of cover crops.Time: 30–40 minutesC3 Fr...
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2018
The drying of foods and crops is a major operation in the food industry, consuming large quantities of energy. Dried foods are stable under ambient conditions, easy to handle, possess extended storage life, and can be easily incorporated during food formulation and preparation.
Gunathilake, D. M. C. C. +3 more
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The drying of foods and crops is a major operation in the food industry, consuming large quantities of energy. Dried foods are stable under ambient conditions, easy to handle, possess extended storage life, and can be easily incorporated during food formulation and preparation.
Gunathilake, D. M. C. C. +3 more
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Engineering virus resistance in agricultural crops
Plant Molecular Biology, 1989Plant viral genomes are relatively small and in the past decade many have been characterized at the molecular level. This has prompted research into the development of virus resistance based on interference with the viral multiplication cycle by teh introduction of viral sequences into the plant genome. Several strategies have been tested.
P J, van den Elzen +5 more
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Food Reviews International, 2015
The present debate on how to increase global food production in a sustainable way has focused on arguments over the pros and cons of genetically modified (GM) crops. Scientists in both public and private sectors clearly regard GM technology as a major new set of tools, whereas industry sees it as an opportunity for increased profits.
Azadi, Hossein +6 more
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The present debate on how to increase global food production in a sustainable way has focused on arguments over the pros and cons of genetically modified (GM) crops. Scientists in both public and private sectors clearly regard GM technology as a major new set of tools, whereas industry sees it as an opportunity for increased profits.
Azadi, Hossein +6 more
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Crop Production for Agricultural Improvement
2012Crop improvement through different means: Challenges and prospect, Muhammad Ashraf, Muhammad Sajid Aqeel Ahmad, Munir Ozturk and Ahmad Aksoy PART I. Breeding for crop improvement Bridging genomic and classical breeding approaches for improving crop productivity, Mehboob-ur-Rahman, Tayyaba Shaheen, Muhammad Ashraf, Yusuf Zafar Breeding for improved ...
AKSOY, Ahmet +3 more
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Crop agronomy in organic agriculture.
2006AbstractIn addition to crop rotations, a range of other cultural strategies used in organic farming to achieve various farm management objectives are discussed, where the main focus is mixed and stockless annual cropping systems, rather than purely perennial farming systems such as tree and vine crops.
P. von Fragstein und Niemsdorff +1 more
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Agricultural Crop Recommendation System
2023 3rd International Conference on Intelligent Technologies (CONIT), 2023D. Balakrishnan +5 more
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Dry deposition of so2 on agricultural crops
Atmospheric Environment (1967), 1978Abstract A micrometeorological method has been used to estimate dry deposition rates of sulphur dioxide on agricultural crops from vertical gradients of SO2 concentration, windspeed and air temperature above the crop surface. Field measurements in a wide range of atmospheric and surface conditions enabled analysis of the results to separate the ...
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