Results 201 to 210 of about 11,294 (221)

Effect of oil source on growth performance, antioxidant capacity, fatty acid composition and fillet quality of juvenile grass carp (Ctenopharyngodon idella)

Aquaculture Nutrition, 2020
Gang Yang, Yi Hu, Qiubai Zhou
exaly  

Optimum ice-storage time and shelf life for Cyprinus carpio and Ctenopharyngodon idella based on postmortem changes

International Journal of Food Properties, 2020
Annahita Rezaie, Seyed Mohammad Mousavi
exaly  

Dietary available phosphorus requirement of juvenile grass carp (Ctenopharyngodon idella)

Aquaculture Nutrition, 2012
Y -J Liu, L -X Tian, H -J Yang
exaly  

Evaluation of water hyacinth (Eichhornia crassipes) supplemented diets on the growth, digestibility and histology of grass carp (Ctenopharyngodon idella) fingerlings

Journal of Applied Animal Research, 2018
Khalid Javed Iqbal, Anjum Khalique
exaly  

Evaluation of Toxicity on Ctenopharyngodon idella Due to Tannery Effluent Remediated by Constructed Wetland Technology

Processes, 2020
Muhammad Naveed, Muhammad Afzal, Sana Ashraf   +2 more
exaly  

A rhabdovirus isolated from grass carp(Ctenopharyngodon idella Val.)

Archives of Virology, 1975
openaire   +2 more sources

Dietary zinc requirement of juvenile grass carp (Ctenopharyngodon idella) based on growth and mineralization

Aquaculture Nutrition, 2012
H -J Yang, Y -J Liu, L -X Tian
exaly  

Effects of dietary phenylalanine on growth, digestive and brush border enzyme activities and antioxidant capacity in the hepatopancreas and intestine of young grass carp (Ctenopharyngodon idella)

Aquaculture Nutrition, 2015
W -D Jiang, S -Y Kuang, S -H Li
exaly  

Effect of Slaughter Method on Postmortem Changes of Grass Carp ( Ctenopharyngodon idella ) Stored in Icesti

Journal of Food Science, 2005
Rodrigo Scherer, Rafael Lazzari, Tatiana Emanuelli   +2 more
exaly  

Dietary taurine supplementation to a plant protein source‐based diet improved the growth and intestinal immune function of young grass carp (Ctenopharyngodon idella)

Aquaculture Nutrition, 2019
Lin Feng, Jun Jiang, Wu-Neng Tang
exaly