Results 181 to 190 of about 269,681 (297)
Combined Effects of Vegetable Oil-, Micronutrient-, and Activated Flavonoid-Based Biostimulants on Photosynthesis, Nematode Suppression, and Fruit Quality of Cucumber (Cucumis sativus L.). [PDF]
Ouzounidou G +4 more
europepmc +1 more source
Harmful algal blooms caused by the paralytic shellfish toxin‐producing species Alexandrium pacificum have increased in recent years in one of the most important aquaculture regions of New Zealand, the Marlborough Sounds. Reoccurring blooms have created large cysts beds in the sediments throughout the sounds. In this region, large populations of the sea
Leonardo N. Zamora +6 more
wiley +1 more source
Rootstock-mediated salinity resilience in cucumber (Cucumis sativus L.): integrating physiological traits, genomic stability and machine learning. [PDF]
Coşkun ÖF +3 more
europepmc +1 more source
Co‐application of Bacillus strains TM22 and MCM61 suppressed Fusarium wilt of cotton. Seed biopriming with Bacillus strains performed better than soil drenching. TM22 + MCM61 improved vegetative and physiological aspects in cotton plants. TM22 + MCM61 enhanced the activity of defense enzymes and defense gene expression.
Tahir Mahmood +11 more
wiley +1 more source
Genome-wide identification and expression analysis of Phenylalanine Ammonia-Lyase (PAL) in cucumber. [PDF]
Zhang J, Wang K, Meng S, Han Q, Gao M.
europepmc +1 more source
Salicylic acid: a key natural foundation for next‐generation plant defense stimulators
Salicylic acid is emerging as a key natural molecule in sustainable crop protection, supporting diverse strategies to stimulate and sustain plant immunity for a greener agricultural future. Abstract The field of crop protection is undergoing a major transition.
Ruth Oussou +3 more
wiley +1 more source
LMS-Res-YOLO: Lightweight and Multi-Scale Cucumber Detection Model with Residual Blocks. [PDF]
Li B, Zhong G, Ke W.
europepmc +1 more source
CUCUMBERS are included among the 20 important commercial truck crops that are shipped to the markets of the United States in large quantities. The area planted to cucumbers for table purposes in 1940 was 42,870 acres, and the crop produced was valued at $4,993,000, as reported by the Crop Reporting Board, Division of Agricultural Statistics ...
openaire +1 more source
ABSTRACT Food security challenges require immediate action to increase food production. Many biological products derived from plant, animal or microbial sources claim they sustainably increase yield, but there are concerns about biosecurity to be investigated before their introduction to the field.
Kay Howard, Kirsty L. Bayliss
wiley +1 more source

