Results 221 to 230 of about 180,406 (307)

Effect of medium composition on in vitro ovary culture of cucumber. [PDF]

Sci Rep
Nyirahabimana F, Erol MH, Kaçar YA, Solmaz İ.   +3 more
europepmc   +1 more source

Cool as a cucumber [PDF]

Nature Genetics, 2009
openaire   +1 more source

Complex History of Organellar Introgression in Nothofagus Trees: Chloroplast and Mitochondrial Capture Facilitated by Natural Selection

Ecology and Evolution, Volume 16, Issue 6, June 2026.
Field photograph of an ancient Nothofagus tree covered with epiphytic lichens in the Patagonian temperate rainforest. This genus serves as a key model for investigating organellar introgression and evolutionary genomics in South America. ABSTRACT Hybridization is widespread across diverse groups of organisms, and in some cases, organellar genomes of ...
Gabriela Narváez, Marie‐Laure Guillemin, Francisco Sepúlveda‐Espinoza, Daly Noll, Rodrigo A. Gutiérrez, Verónica Arana, Nicolás Bellora, Francisco A. Cubillos, Juliana A. Vianna   +8 more
wiley   +1 more source

Cultivation System Dominates Cucumber Performance and Root-Zone Microbiomes Across Biochar Particle Sizes. [PDF]

Plants (Basel)
Hashemi SM, Graeff M, Nai EA, Savidov N.
europepmc   +1 more source

Harnessing Fatty Acid By‐Products for Diabetes Management: Insights From Nutritional and Biological Research

eFood, Volume 7, Issue 3, June 2026.
Bioactive fatty acids from agro‐industrial byproducts are highlighted as a promising avenue for managing diabetes in this review, which aims to develop targeted interventions for optimal utilization and therapeutic benefits. ABSTRACT Diabetes mellitus (DM), influenced by multifaceted factors, creates a complex imbalance within the body. Nutrition plays
Youssef Elouafy, Abdelaali Balahbib, Meriem El Fessikh, Saïd Gharby, Nasreddine El Omari, Waleed Al Abdulmonem, Gokhan Zengin, Abdelhakim Bouyahya   +7 more
wiley   +1 more source

Jasmonate regulates male sterility in cucumber. [PDF]

aBIOTECH
Liang H, Liu S, Yan T, Wang H, Li J, Chen H, Yang X, Zhou H, Li S, Yan J.   +9 more
europepmc   +1 more source

Edible coatings in food: Specific materials and their impact on techno‐functional properties and sustainable applications

Food Biomacromolecules, Volume 3, Issue 2, Page 318-340, June 2026.
Abstract Edible coatings have emerged as a significant advancement in the food industry. This review explains the different materials, methods, and applications of edible coatings, with a special focus on the integration of nanotechnology and its contribution to the circular economy.
Shankar Senthilkumar, Geethalaxmi Mundas, Harini Ravi, C K Sunil, Venkatachalapathy Natarajan   +4 more
wiley   +1 more source

Benefits of Sea Cucumber Viscera on Gut Microbiota and Their Implications for Health. [PDF]

Biology (Basel)
Zhong H, Zhang H, Liu W, Hussain M, Chen H, Cui P.   +5 more
europepmc   +1 more source

Comprehensive Analysis of Artemisia argyi H. Lév. & Vaniot Essential Oil: Chemical Composition, Antimicrobial Efficacy, Biofilm Disruption, and Insecticidal Potential

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
Comprehensive analyses, including GC–MS profiling, antimicrobial and antibiofilm assays, vapor‐phase application, and insecticidal evaluation, reveal the strong multifunctional potential for practical use in food and agricultural protection of Artemisia argyi EO.
Miroslava Kačániová, Zhaojun Ban, Li Li, Jian Lou, Joel Horacio Elizondo‐Luevano, Anis Ben Hsouna, Rania Ben Saad, Alessandro Bianchi, Ladislav Bakay, Stefania Garzoli   +9 more
wiley   +1 more source