Results 31 to 40 of about 273,140 (304)

Hot-Air Drying Characteristics of Sea Cucumber (Apostichopus japonicus) and Its Rehydration Properties

open access: yesJournal of Food Quality, 2022
Drying is one of the most common methods for processing and preserving sea cucumber. Based on the research of pretreatment and drying process, this paper develops a dried sea cucumber product that can be quickly rehydrated in only 8 hours. By setting the
Pengfei Jiang   +6 more
doaj   +1 more source

Responses of Ammonia-Oxidizing Microorganisms to Intercropping Systems in Different Seasons

open access: yesAgriculture, 2021
Intercropping plays an essential role in agricultural production, impacting the soil’s physical and chemical properties and microbial communities. However, the responses of ammonia-oxidizing microorganisms in the continuous-cropping soil to different ...
Xingjia He, Sen Li, Fengzhi Wu
doaj   +1 more source

Genetic assessment of Saccharina germplasm using SNP markers: Facilitating core collection establishment and fingerprinting identification

open access: yesAquaculture Reports
Saccharina japonica, a commercially significant brown alga, has been cultivated for several decades in China. Despite extensive efforts to collect and preserve its germplasms, the absence of genetic data and reliable molecular markers has obstructed ...
Zihan Gai   +13 more
doaj   +1 more source

Study on Composition and Antioxidant Properties of Sea Cucumber Peptides Prepared by Internal and External Enzymes

open access: yesShipin gongye ke-ji, 2022
In order to compare the composition and antioxidant properties of sea cucumber peptides prepared by different methods, sea cucumber peptides were prepared by endogenous enzyme (sea cucumber autolysis) and compared with those prepared by exogenous enzyme (
Chang LIU   +6 more
doaj   +1 more source

Tracking nitrogen losses in a greenhouse crop rotation experiment in North China using the EU-Rotate_N simulation model [PDF]

open access: yes, 2010
Vegetable production in China is associated with high inputs of nitrogen, posing a risk of losses to the environment. Organic matter mineralisation is a considerable source of nitrogen (N) which is hard to quantify.
Ad-hoc-Arbeitsgruppe Boden   +32 more
core   +1 more source

3D Printing of Soft Robotic Systems: Advances in Fabrication Strategies and Future Trends

open access: yesAdvanced Robotics Research, EarlyView.
Collectively, this review systematically examines 3D‐printed soft robotics, encompassing material selections, function integration, and manufacturing methodologies. Meanwhile, fabrication strategies are analyzed in order of increasing complexity, highlighting persistent challenges with proposed solutions.
Changjiang Liu   +5 more
wiley   +1 more source

Echinoderm‐Inspired Autonomy for Soft‐Legged Robots

open access: yesAdvanced Robotics Research, EarlyView.
Inspired by echinoderms, a modular soft robot achieves autonomous phototaxis without a central controller or explicit communication. Each limb independently adapts its actuation timing through local sensing and short‐term memory. Coordination emerges purely from physical interactions, demonstrating resilience to changes in morphology, environment, and ...
Harmannus A. H. Schomaker   +2 more
wiley   +1 more source

The presence of webbing affects the oviposition rate of two-spotted spider mites, Tetranychus urticae (Acari: Tetranychidae) [PDF]

open access: yes, 2009
Several species of tetranychid mites including Tetranychus urticae Koch (Acari: Tetranychidae) construct complicated three-dimensional webs on plant leaves. These webs provide protection against biotic and abiotic stress.
Dicke, M., Magalhães, S., Oku, K.
core   +2 more sources

Integration of Spatiotemporal Multi‐Omics in Peach Fruit Unravels a Metabolic Niche and the Genetic Basis of Trichome‐Mediated Stress Adaptation

open access: yesAdvanced Science, EarlyView.
This study constructed the first spatiotemporal multi‐omics map of peach fruit and discovered a key candidate gene that synergistically regulates trichome development and drought tolerance through the jasmonic acid signaling pathway, providing insights into the coupling mechanism between development and stress resistance.
Zhixin Liu   +9 more
wiley   +1 more source

Syntenic relationships between cucumber (Cucumis sativus L.) and melon (C. melo L.) chromosomes as revealed by comparative genetic mapping

open access: yesBMC Genomics, 2011
Background Cucumber, Cucumis sativus L. (2n = 2 × = 14) and melon, C. melo L. (2n = 2 × = 24) are two important vegetable species in the genus Cucumis (family Cucurbitaceae).
Staub Jack E   +11 more
doaj   +1 more source

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