Results 261 to 270 of about 117,153 (332)

Research Advances and Perspectives on Early Flowering Traits in Cucumber. [PDF]

Plants (Basel)
Zhang M, Ma M, Lang H, Jiang M.
europepmc   +1 more source

Cucumbers

, 1998
openaire   +1 more source

Non‐ Conventional Agents Enhance Sweet Pepper (Capsicum annuum L. var. annuum) Defense against Aphis Gossypii, Thrips Tabaci, and Their Predators Chrysoperla Carnea and Orius Insidiosus

Global Challenges, Volume 10, Issue 2, February 2026.
ABSTRACT A study conducted in Egypt evaluated the effectiveness of chemical and microbial agents in enhancing sweet pepper (Capsicum annuum var. annuum) defenses against major pests Aphis gossypii and Thrips tabaci and their natural predators, Chrysoperla carnea and Orius insidiosus. Five foliar treatments were tested under greenhouse conditions during
Mohamed S. Zayed, Mahmoud A. Hegab, Moustafa S. SaadAllah, El‐Said M. Elnabawy, Hossam S. El‐Beltagi, Atef Abo‐Ogiala, Amged El‐Harariy   +6 more
wiley   +1 more source

Dietary Glycine and Methyl Donors Remodel Gut Microbiota to Enhance Collagen Synthesis in Sea Cucumber (<i>Apostichopus japonicus</i>). [PDF]

Biology (Basel)
Chen D, Pei H, Chen Y, Liu A, Xing T, Zhang H, Wang L.   +6 more
europepmc   +1 more source

Quantifying Bite Forces for Solid Foods: Implications for Patients Postmandibular Reconstruction

Head &Neck, Volume 48, Issue 2, Page 346-356, February 2026.
ABSTRACT Background Bite forces required to masticate different food consistencies remain unknown, complicating dietary guidelines following mandibular reconstruction. This study quantifies the forces required for solid foods and estimates safe bite limits postreconstruction.
Jacob J. Clark, Emma K. Charters, Kai Cheng, Boyang Wan, Masako Dunn, Tim G. H. Manzie, Dale G. Howes, Elizabeth C. Ward, Qing Li, Jonathan R. Clark   +9 more
wiley   +1 more source

Identification and characterization of long non-coding RNA (lncRNA) in wild and semi-wild cucumbers. [PDF]

BMC Plant Biol
Xia SW, Song CJ, Zheng XF, Zhang Y, Anwar W, Dissanayaka DDNV, Zhu PZ, Liu JL, Lai YS.   +8 more
europepmc   +1 more source

Methane Emissions From Dairy Goats Can Be Measured Using Cattle Respiration Chambers

New Zealand Journal of Agricultural Research, Volume 69, Issue 1, February 2026.
Reducing methane emissions from dairy goat production is essential for meeting sustainability targets and consumer expectations. Accurate quantification of enteric methane per unit of feed intake is a prerequisite for developing emission inventories and mitigation strategies.
Xuezhao Sun, Brenna C. Dobson‐Hill, David Pacheco   +2 more
wiley   +1 more source

Dissipation kinetics and dietary risk assessment of metrafenone in greenhouse-grown tomatoes and cucumbers using LC-MS/MS. [PDF]

RSC Adv
Alhamami MAM, Algethami JS, Alosaimi EH, Al-Marri AH, Ramadan MF, Abdallah OI.   +5 more
europepmc   +1 more source

Physicochemical property and in vivo prebiotic function of α‐(1 → 2) and α‐(1 → 3)‐branched dextran derived from Leuconostoc citreum KD3

JSFA reports, Volume 6, Issue 2, Page 39-49, February 2026.
Abstract Background We isolated lactic acid bacteria (LAB) from Japanese traditional fermented foods and vegetables, and screened for exopolysaccharide (EPS)‐producing strains. The Leuconostoc citreum KD3 was isolated as a strain that produces an α‐glucan (KD3‐dextran) with α‐(1 → 6)‐linked main chain with a considerable amount of α‐(1 → 2) branches ...
Kentaro Yoshida, Shiori Shibata, Shuto Abe, Chiaki Matsuzaki, Yuji Honda, Kenji Matsumoto, Takashi Koyanagi   +6 more
wiley   +1 more source

A novel MLO protein CsMLO4 plays an essential role in cucumber resistance to target leaf spot. [PDF]

Hortic Res
Yu Y, Meng X, Yu Y, He J, Jiang Y, Hong J, Cui N, Cai R, Pan J, Pan J, Fan H.   +10 more
europepmc   +1 more source