Results 41 to 50 of about 117,153 (332)

Bioactive secondary metabolites in sea cucumbers and their potential to use in the functional food industry

open access: yesFisheries and Aquatic Sciences, 2023
The bioactive secondary metabolites produced by sea cucumbers are very diverse with differences in composition, linkages, molecular weight, and various functional properties.
KK Asanka Sanjeewa, KHINM Herath
doaj   +1 more source

Quantification of survival and transfer of Salmonella on fresh cucumbers during waxing.

open access: yesJournal of Food Protection, 2020
Cucumbers found in retail markets are often waxed to improve visual appeal and retard moisture loss. This waxing may affect bacterial survival and the waxing process may facilitate cross-contamination between cucumbers.
Jiin Jung, D. Schaffner
semanticscholar   +1 more source

Effect of chronic exposure to microplastic fibre ingestion in the sea cucumber Apostichopus japonicus

open access: yesEcotoxicology and Environmental Safety, 2021
Microplastics (MPs) in the form of microfibres (MFs) are of great concern because of their size and increasing abundance, which increase their potential to interact with or be ingested by aquatic organisms.
Mohamed Mohsen   +7 more
doaj   +1 more source

Twenty sea cucumbers from seas around India [PDF]

open access: yes, 2001
Twenty species of sea cucumbers from India are described briefly, with photographs which will enable research workers and farmers to identify ...
James, D.B.
core   +1 more source

3D Printing of Soft Robotic Systems: Advances in Fabrication Strategies and Future Trends

open access: yesAdvanced Robotics Research, EarlyView.
Collectively, this review systematically examines 3D‐printed soft robotics, encompassing material selections, function integration, and manufacturing methodologies. Meanwhile, fabrication strategies are analyzed in order of increasing complexity, highlighting persistent challenges with proposed solutions.
Changjiang Liu   +5 more
wiley   +1 more source

Artificial Reefs Reduce Morbidity and Mortality of Small Cultured Sea Cucumbers Apostichopus japonicus at High Temperature

open access: yesJournal of Marine Science and Engineering, 2023
Summer mortality and morbidity are serious environment-related problems in cultured sea cucumbers (Apostichopus japonicus). Air exposure probably worsens the impact of high temperature on cultured sea cucumbers.
Huiyan Wang   +7 more
doaj   +1 more source

BioCNTs Mediated Delivery of Systemically Mobile Small RNAs via Leaf Spray to Control Both Tomato DNA and RNA Viruses

open access: yesAdvanced Science, EarlyView.
A carbon nanotube‐based biopesticide system (BioCNTs) enables efficient delivery and systemic movement of RNAi molecules to control major tomato viruses. By integrating shRNA and tRNA‐like structures (TLS) with BioCNTs, this green and scalable approach achieves long‐term silencing and high antiviral efficacy through simple foliar spraying.
Xuedong Liu   +7 more
wiley   +1 more source

Crevice is beneficial to fitness-related behaviors of small sea cucumbers Apostichopus japonicus exposed to handling stress

open access: yesAquaculture Reports, 2023
Sea cucumbers naturally prefer to inhabit crevices. Although this biological characteristic is widely used in sea cucumber aquaculture, the benefits of crevices remain largely unknown.
Huiyan Wang   +9 more
doaj   +1 more source

1978 Pesticide Use on Greenhouse Vegetable Crops in Ohio [PDF]

open access: yes, 1979
PDF pages ...
Curtner, Robert L.   +2 more
core  

Multistate outbreak of Salmonella Poona infections associated with imported cucumbers, 2015–2016

open access: yesEpidemiology and Infection, 2019
We investigated a large multistate outbreak that occurred in the United States in 2015–2016. Epidemiologic, laboratory, and traceback studies were conducted to determine the source of the infections.
M. Laughlin   +11 more
semanticscholar   +1 more source

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