Results 71 to 80 of about 60,672 (277)

Estimating the abundance of clustered and cryptic marine macro-invertebrates in the Galápagos with particular reference to sea cucumbers [PDF]

open access: yes, 2003
Estimating the abundance of marine macro-invertebrates is complicated by a variety of factors: 1) human factors, such as diver efficiency and diver error; and 2) biological factors, such as aggregation of organisms, crypsis, and nocturnal emergence ...
Edgar, G.J.   +2 more
core  

The application of low pressure storage to maintain the quality of zucchinis [PDF]

open access: yes, 2017
Zucchini (Cucurbita pepo var. cylindrica) were stored at low pressure (4 kPa) at 10°C at 100% relative humidity for 11 days. Fruit quality was examined upon removal and after being transferred to normal atmosphere (101 kPa) at 20°C for three days ...
Bowyer, Michael C.   +5 more
core   +2 more sources

Botanical treatment enhances biochemical responses in enset (Ensete ventricosum (Welw.) Cheesman) clones

open access: yesJSFA reports, EarlyView.
Abstract Background Bacterial wilt of enset (Ensete ventricosum (Welw.) Cheesman) is a severe disease caused by Xanthomonas campestris pv. musacearum, resulting in complete crop failure and considerable damage. This study assessed the biochemical responses of two enset clones (one resistant and one susceptible) when inoculated with the pathogen and ...
Getahun Yemata, Masresha Fetene
wiley   +1 more source

Changes in Flavor Substances of Lightly-pickled Cucumbers during Storage Based on Electronic Nose Combined with GC-IMS

open access: yesShipin gongye ke-ji
In order to investigate changes in flavor substances of lightly-pickled cucumbers during storage, volatile compounds were analyzed by electronic nose and gas chromatography-ion mobility spectrometry (GC-IMS).
Wei YUE   +6 more
doaj   +1 more source

Sodium benzoate and potassium sorbate preservatives in food stuffs in Iran [PDF]

open access: yes, 2015
A high-performance liquid chromatography method was applied for the determination of the levels of benzoate and sorbate in 400 food samples, including pickled cucumbers, canned tomato pastes, sour cherry jams, soft drinks, fruit juices and dairy products
Akbari Azam, M.   +4 more
core  

Bio‐Based Polyurethanes: Mechanical Performance, Structure–Property Relationships, and Future Directions

open access: yesJournal of Polymer Science, EarlyView.
This review examines bio‐based polyurethanes from renewable feedstocks, focusing on structure‐property relationships governing mechanical performance. It analyzes reinforcement strategies, benchmarks against petrochemical counterparts, and explores future directions, including non‐isocyanate routes and circular economy integration for sustainable high ...
Khaled Chawraba   +4 more
wiley   +1 more source

The holothurian resources [PDF]

open access: yes, 1986
!>ea-cucumbers or holothurians are the most important group among the echiaoderms since some of the sea cucumbers arc processed and the product is known as beche-de-mer or Trepang for export market.
James, D B
core  

Building capacity in vector‐borne plant virus research: The CONNECTED Network

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Plant viruses spread by insects decimate crop yields globally, causing food security challenges in vulnerable areas, including regions of Africa. Interdisciplinary research is needed to protect future crop supplies. CONNECTED, the Community Network for African Vector‐Borne Plant Viruses, increased research capacity in Central, East, West and Southern ...
Nina F. Ockendon‐Powell   +8 more
wiley   +1 more source

Characterization and Greenhouse Trial of Zn Bio-Chelates Derived from Spent Coffee Grounds

open access: yesAgronomy
The conversion of spent coffee grounds (SCG) into hydrochars has been the subject of extensive research in recent years, aimed at evaluating their potential for biofortifying foods and mitigating the plant toxicity linked to SCG.
Ana Cervera-Mata   +5 more
doaj   +1 more source

Effects of melon yellow spot orthotospovirus infection on the preference and developmental traits of melon thrips, Thrips palmi, in cucumber.

open access: yesPLoS ONE, 2020
Melon yellow spot orthotospovirus (MYSV), a member of the genus Orthotospovirus, is an important virus in cucurbits. Thrips palmi is considered the most serious pest of cucurbits because it directly damages and indirectly transmits MYSV to the plant. The
Shuhei Adachi-Fukunaga   +2 more
doaj   +1 more source

Home - About - Disclaimer - Privacy