Phylogenetics of Cucumis (Cucurbitaceae) [PDF]
, 2007 Background: Melon, Cucumis melo, and cucumber, C. sativus, are among the most widely cultivated crops worldwide. Cucumis, as traditionally conceived, is geographically centered in Africa, with C. sativus and C.
Kocyan, Alexander +2 more
core +1 more source
CmMDb: a versatile database for Cucumis melo microsatellite markers and other horticulture crop research. [PDF]
PLoS ONE, 2015 Cucumis melo L. that belongs to Cucurbitaceae family ranks among one of the highest valued horticulture crops being cultivated across the globe. Besides its economical and medicinal importance, Cucumis melo L.
Bhawna +6 more
doaj +1 more source
A new Australian species of Luffa (Cucurbitaceae) and typification of two Australian Cucumis names, all based on specimens collected by Ferdinand Mueller in 1856 [PDF]
, 2011 As a result of his botanical explorations in northern Australia, Ferdinand von Mueller named several Cucurbitaceae that molecular data now show to be distinct, requiring their resurrection from unjustified synonymy.
Hanno Schaefer +4 more
core +3 more sources
The effects of different combinations and varying concentrations of growth regulators on the regeneration of selected Turkish cultivars of melon [PDF]
, 2013 Cucurbits are an economically important family of plants. The majority of the vegetable production in Turkey, for example, derives from the species beloning to the family Cucurbitaceae. Despite the importance of cucurbits among vegetable crops worldwide,
Cetiner, Selim +2 more
core +2 more sources
The Formation of Fruit Quality in Cucumis sativus L.
Frontiers in Plant Science, 2021 Cucumber is one of the most widely grown vegetables in China and an indispensable fresh fruit in the diet. With the development of society, the demand of people for cucumber quality is higher and higher.
Juping Zhang +6 more
semanticscholar +1 more source
Frontiers in Plant Science, 2023 IntroductionRoot-knot nematodes (RKN) disease is a devastating disease in Cucumis crops production. Existing studies have shown that resistant and susceptible crops are enriched with different rhizosphere microorganisms, and microorganisms enriched in ...
Liqun Song +16 more
doaj +1 more source
Chemical Compounds and Pharmacological Activities of Cucumis genus
Biointerface Research in Applied Chemistry, 2021 Cucumis genus is one of the genera from the Cucurbitaceae family. Cucumis genus plants have many health benefits. They are known as traditional medicinal plants in several countries in Asia, including Indonesia. This literature review discusses the topic
M. Insanu +3 more
semanticscholar +1 more source
Characterization of the complete chloroplast genome of Cucun mismelo L. var. Agrestis Naud
Mitochondrial DNA. Part B. Resources, 2020 Cucumis melo L. var. Agrestis Naud chloroplast genome sequence was first reported. The size of the chloroplast genome is 156,016 bp in length, including a large single copy region (LSC) of 86,334 bp, a small single copy region (SSC) of 18,088 bp, and a ...
Linchong Hui +9 more
doaj +1 more source
Which morphological characteristics are most influenced by the host matrix in downy mildews? : A case study in Pseudoperonospora cubensis [PDF]
, 2012 Before the advent of molecular phylogenetics, species concepts in the downy mildews, an economically important group of obligate biotrophic oomycete pathogens, have mostly been based upon host range and morphology.
Ndambi, Beninweck +2 more
core +2 more sources
BMC Evolutionary Biology, 2007 Background Melon, Cucumis melo, and cucumber, C. sativus, are among the most widely cultivated crops worldwide. Cucumis, as traditionally conceived, is geographically centered in Africa, with C. sativus and C.
Schaefer Hanno +2 more
doaj +1 more source