Results 41 to 50 of about 116,780 (343)
The Formation of Fruit Quality in Cucumis sativus L.
Frontiers in Plant Science, 2021 Cucumber is one of the most widely grown vegetables in China and an indispensable fresh fruit in the diet. With the development of society, the demand of people for cucumber quality is higher and higher.
Juping Zhang +6 more
semanticscholar +1 more source
Future Journal of Pharmaceutical Sciences, 2021 Background The study assessed the effects of aqueous extracts of Allium cepa, Cucumis sativa and their combined formulation (1:1) on changes in body weight, fasting blood glucose level (FBGL), pancreas morphology and serum lipid concentration in ...
O. M. Ighodaro +4 more
doaj +1 more source
History of Controlled Environment Horticulture: Ancient Origins
HortScience, 2022 In the first century CE, two Roman agricultural writers, Lucius Junius Moderatus Columella and Gaius Plinius Secundus (Pliny the Elder), referred to proto-greenhouses (specularia) constructed for the Emperor Tiberius (42 BCE–37 CE) presumably adjacent to
Jules Janick, Harry Paris
doaj +1 more source
The Crop-Group and the inconsistent use of Linnean names in the taxonomy of domesticated plants [PDF]
, 2008 There have been several proposals for classification categories for systematic groups of domesticated plants. In the 6th edition of the International Code for Nomenclature of Cultivated Plants (ICNCP) only two main categories were included, the cultivar ...
Berg, R.G., van den +1 more
core +2 more sources
A chromosome-scale genome assembly of cucumber (Cucumis sativus L.)
GigaScience, 2019 Background Accurate and complete reference genome assemblies are fundamental for biological research. Cucumber is an important vegetable crop and model system for sex determination and vascular biology.
Qing Li +8 more
semanticscholar +1 more source
Molecular Control of Fruit Ripening and Sensory Quality of Charentais Melon [PDF]
, 2007 Traditional Charentais melons have a typical climacteric behavior with ethylene playing a major role in the regulation of the ripening process.
El-Sharkawy, Islam +4 more
core +1 more source
Chemical Compounds and Pharmacological Activities of Cucumis genus
Biointerface Research in Applied Chemistry, 2021 Cucumis genus is one of the genera from the Cucurbitaceae family. Cucumis genus plants have many health benefits. They are known as traditional medicinal plants in several countries in Asia, including Indonesia. This literature review discusses the topic
M. Insanu +3 more
semanticscholar +1 more source
Population dynamics of Meloidogyne incognita on cucumber grafted onto the Cucurbita hybrid RS841 or ungrafted and yield losses under protected cultivation [PDF]
, 2017 The influence of the squash hybrid RS841 rootstock (Cucurbita maxima x C. moschata) on population dynamics of Meloidogyne incognita and yield of cucumber cv. Dasher II was assessed during 2013 and 2014 in a plastic greenhouse.
Giné, Ariadna +3 more
core +2 more sources
Horticultural Plant Journal, 2019 The genus Cucumis, includes the cucumber (2n = 14), melon (2n = 24), and other wild species, which is a good model for studying genome organization and evolution due to their variation in genome size and basic chromosome number.
Shuqiong Yang +7 more
doaj +1 more source
Mitochondrial DNA. Part B. Resources, 2020 The genus Cucumis contains 52 species, including two economically significant crops, cucumber, and melon, as well as some important landraces. Cucumis melo L. ‘Shengkaihua’ is a widely cultivated landraces in China.
Hong Cheng +3 more
doaj +1 more source