Results 21 to 30 of about 11,620 (190)

The Contributions to Virulence of the Effectors Eop1 and DspE Differ Between Two Clades of Erwinia tracheiphila Strains

open access: yesMolecular Plant-Microbe Interactions, 2021
Strains of Erwinia tracheiphila, causal agent of bacterial wilt of cucurbits, are divided into distinct clades. Et-melo clade strains wilt Cucumis spp. but not Cucurbita spp., thus exhibiting host specificity, whereas Et-C1 clade strains wilt Cucurbita ...
Olakunle I. Olawole   +4 more
doaj   +1 more source

Antidiabetic and antihyperlipidemic activities of Cucumis melo var. momordica fruit extract on experimental animals

open access: yesFuture Journal of Pharmaceutical Sciences, 2020
Background Diabetes mellitus is a major public health issue related to the irregular metabolism of carbohydrates, protein, and fat. It occurs due to insufficient insulin production and insulin action.
Arvind Kumar Srivastava   +2 more
doaj   +1 more source

Phylogenetics of Cucumis (Cucurbitaceae) [PDF]

open access: yes, 2007
Background: Melon, Cucumis melo, and cucumber, C. sativus, are among the most widely cultivated crops worldwide. Cucumis, as traditionally conceived, is geographically centered in Africa, with C. sativus and C.
Kocyan, Alexander   +2 more
core   +1 more source

History of Controlled Environment Horticulture: Ancient Origins

open access: yesHortScience, 2022
In the first century CE, two Roman agricultural writers, Lucius Junius Moderatus Columella and Gaius Plinius Secundus (Pliny the Elder), referred to proto-greenhouses (specularia) constructed for the Emperor Tiberius (42 BCE–37 CE) presumably adjacent to
Jules Janick, Harry Paris
doaj   +1 more source

A reliable system for the transformation of cantaloupe charentais melon (Cucumis melo L. var. cantalupensis) leading to a majority of diploid regenerants [PDF]

open access: yes, 2000
An efficient system of transformation leading to a majority of transformed diploid plants from leaf explants of Cucumis melo L. var. Cantalupensis (cv. Védrantais) was developed.
Roustan, Jean-Paul   +4 more
core   +1 more source

Origin, distribution and systematics of culinary cucumber (Cucumis melo subsp. agrestis var. conomon)

open access: yesJournal of Horticultural Sciences, 2017
The non-dessert or culinary forms of C. melo are a distinct group distributed and adapted well essentially under humid tropics of Southern India. Culinary cucumber or vegetable cucumber (Cucumis melo subsp. agrestis var.
K R M Swamy
doaj   +1 more source

JP285978, Cucumis melo [PDF]

open access: yes, 2023
pdfScientific name: Cucumis melo Plant name: melon JP No.: JP285978 Collection date: 2022/1/12 Country (Province): Cambodia (Kampot) Latitude: 10-35-53 Longitude: 104-20-42 Altitude (m): 9 Collectors: Sophea Yon, Dolla Ros, Sreynech Ouch, Sophany Sakhan,
川頭, 洋一, カワズ, ヨウイチ
core   +1 more source

Effect of Cucumis melo Seeds and Allopurinol on Litholytic and Renal Histological Profile in Male Rats

open access: yesProceedings, 2020
Introduction: Kidney stones are the 3rd major health problem affecting the urological system. Industrial chemical ethylene glycol can generate calcium oxalate crystals in kidneys.
Bushra Suhail   +2 more
doaj   +1 more source

Inheritance of beta-carotene content in melon

open access: yesPesquisa Agropecuária Brasileira, 2022
The objective of this work was to determine the inheritance of beta-carotene content in melon (Cucumis melo). The AC-16 accession (Cucumis melo subsp. melo var.
Juliana Maria Costa da Silva   +6 more
doaj   +1 more source

Pre- and Post-Zygotic Barriers Contribute to Reproductive Isolation and Correlate with Genetic Distance in Cucumis

open access: yesPlants, 2023
Hybridization between Cucumis species, including cultivated melon (C. melo), is hampered by Interspecific Reproductive Barriers (IRBs). However, the nature of IRBs in Cucumis is largely unknown.
María Ferriol   +6 more
doaj   +1 more source

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