Results 21 to 30 of about 1,061 (179)
Pleiotropic mutation in a tendril TCP gene underlies the yield-enhancing multiple-flowering trait in summer squash (Cucurbita pepo). [PDF]
Plant JSUMMARY Crop yield is a focal point in plant breeding. Regulation of lateral budding through apical dominance was a central target of crop domestication, directly affecting crop production. The young fruits of Cucurbita pepo, summer squash, are produced on plants characterized by apical dominance and differentiation of a single flower bud per leaf axil.
Tzuri G +3 more
europepmc +2 more sources
Bioactive compounds from Cucumis melo L. fruits as potential nutraceutical food ingredients and juice processing using membrane technology. [PDF]
Food Sci Nutr, 2022 Melon pulp contains nutrients such as minerals, fibers, carotenoids, and vitamin C. Maazoun flesh could be interesting as a dietary supplement in food applications. The high‐performance liquid chromatography analysis indicated that amentoflavone and gallic acid were the major phenolic compounds.
Mallek-Ayadi S +3 more
europepmc +2 more sources
Embryo-rescue Culture in `Galia' Male Parental Line Melon [Cucumis melo (L.) var. reticulatus Ser.] [PDF]
HortScience, 2005 Embryo abortion and empty seeds after self-pollination occur in some transgenic (ACO antisense) `Galia' male parental lines. An embryo-rescue system in this melon was developed to save potential viable embryos. To obtain the best and reliable embryo-rescue technique, several parameters were used including an improved (five new supplements) nutrient ...
Hector G. Nunez-Palenius +3 more
openaire +1 more source
Extended Shelf Life in Transgenic `Galia' Melon (Cucumis melo L. var. reticulatus Ser.) [PDF]
HortScience, 2004 `Galia' is a high-quality muskmelon cultivar that is grown in green-houses or tunnels to maximize fruit yield and to help improve fruit quality. Maximum fruit quality and flavor are achieved when `Galia' are harvested at maturity. This however leads to reduced firmness and short shelf life. In vitro regeneration and transformation of `Galia' melon is a
Hector Nunez-Palenius* +3 more
openaire +1 more source
Fruit Growth and Development of Muskmelon (Cucumis melo var. reticulatus Naud.) [PDF]
HortScience, 1995 As part of a program to develop a model for growth and development of muskmelon produced under various mulch and row cover combinations, all perfect flowers of five plants were tagged and measured on a daily basis. The polar and equatorial lengths of the inferior ovary were recorded from anthesis to fruit maturity.
S. Jenni, K.A. Stewart
openaire +1 more source
Horticulturae, 2022 Grafting is effectively used worldwide to overcome abiotic and biotic factors impacting yield, including soil temperature. Field studies were conducted in 2020 and 2021 in a cool Mediterranean climate (average daily air temperature range of 12.8–17.1 °C)
Srijana Shrestha +2 more
doaj +1 more source
International Journal of Agronomy, Volume 2022, Issue 1, 2022., 2022 Melon breeding is directed at improving the quality of the fruit needed to meet consumers’ demands. The assessment of hybrid melon candidates on important characteristics (vitamin A, vitamin C, and TSS) at five maturity stages is needed to get hybrid melon varieties with good fruit quality and determine the right harvest time.
Achmad Amzeri +11 more
wiley +1 more source
Journal of Food Quality, Volume 2022, Issue 1, 2022., 2022 Cheeses are perishable foods that must fulfill sanitary and quality requirements according to the parameters established globally. Plasma as a nonthermal inactivation technique has been a current research topic for food preservation, so the objective of this work was to study the effect of plasma energy against microorganisms in Adobera cheese ...
Blanca Rosa Aguilar Uscanga +7 more
wiley +1 more source
Semina: Ciências Agrárias, 2013 Knowledge of the most essential nutrients for plant growth facilitates the efficient handling of its nutrition, especially when they are grown on a substrate supported by fertigation.
Danilo Mesquita Melo +4 more
doaj +1 more source
Concentração de potássio na solução nutritiva e a qualidade e número de frutos de melão por planta em hidroponia [PDF]
Ciência Rural, 2004 O experimento foi conduzido em hidroponia (NFT) no período de junho a novembro de 2001, na FCAV-UNESP em Jaboticabal-SP, situada a 21º15’ 22" Sul, 48º18’58" Oeste, e altitude de 575 metros.
Caciana Cavalcanti Costa +3 more
doaj +1 more source