Results 31 to 40 of about 9,205 (183)
Gac fruit's high carotenoid content, especially in the aril, makes it an excellent natural red pigment source for food applications, offering a safer alternative to synthetic dyes. Ethanol extraction achieved the highest overall pigment recovery (89.53%), whereas ethyl lactate extraction yielded the highest levels of total carotenoids, β‐carotene ...
N. Netravati +4 more
wiley +1 more source
Review of phytochemical and antioxidant properties of Ethiopian medicinal plants
Abstract Ethiopia possesses a rich ethnobotanical heritage and diverse medicinal flora that play an important role in traditional healthcare. Many Ethiopian medicinal plants contain bioactive phytochemicals with potential antioxidant properties. This capital of indigenous knowledge has contributed to the documentation of different medicinal plants that
Endalamaw Yihune +2 more
wiley +1 more source
Production and quality of mini watermelon cv. Smile irrigated with saline water
The purpose of this study was to evaluate the salt tolerance of mini watermelon (cv. Smile). The experiment was carried out in the greenhouse of the Department of Biosystems Engineering of ESALQ/USP. The experimental design was randomized blocks.
Alan B. O. de Sousa +5 more
doaj +1 more source
The use of wild edible plants and the traditional knowledge associated with them are rapidly disappearing across the Mediterranean, with serious consequences for biodiversity, cultural heritage, and regional food security. This study compiles and organizes fragmented information to create the first comprehensive catalogue of these plants across the ...
Benedetta Gori +5 more
wiley +1 more source
Traditional knowledge about wild plants connects people to nature and sustains both cultural identity and biodiversity. This study explores how cultural exchange among Albanians, Greeks and Aromanians in southern Albania shapes the use and naming of medicinal and food plants.
Evanthia Dina +9 more
wiley +1 more source
The first report of melon yellow spot virus Orthotospovirus meloflavi occurrence in Iran [PDF]
During a survey in the spring of 2024, noticeable severe leaf yellow spots, yellowing, fruit necrosis, and chlorotic ring spots symptoms were observed in Cucumber plants cultivated near Isfahan City, central Iran, to assess Orthotospovirus infection ...
Mehrdad Salehzadeh, Alireza Afsharifar
doaj +1 more source
Taxonomic and functional diversity of urban bees of the world
Abstract Bees play a pivotal role in terrestrial environments. Urbanization can affect these organisms and the ecosystem services they provide. However, knowledge of the global diversity of urban bees is limited. Thus, we summarized data on urban bee species identities and occurrences; compared distributions of all bees with those found in urban ...
João C. F. Cardoso +10 more
wiley +1 more source
Review of research on haploid production in cucumber and other cucurbits
This review provides a summary of haploid induction methods and factors affecting the efficacy of specific methodologies as applied to cucumber (Cucumis sativus L.), melon (Cucumis melo L.), watermelon (Citrullus lanatus (Thunb.) Matsum. & Nakai), winter
Gałązka Joanna +1 more
doaj +1 more source
Isolation and Characterization of Cellulose from Underexploited Golden Melon Skin
Golden melon skin (GM) is an underexploited plant resource in Nigeria from which cellulose (GMC) was isolated and characterized. Characterization was achieved using Fourier transform-infrared (FT-IR) spectroscopy, X-ray diffraction (XRD ...
Adewale Adewuyi, Fabiano Vargas Pereira
doaj +1 more source
Using DNA metabarcoding, this study investigates pollen transported by syrphids (Syrphidae) in the Dolomiti Bellunesi National Park and agricultural sites in Northern Italy. The analysis reveals a high diversity of visited plant taxa, including previously undocumented plant–pollinator interactions.
Serena Magagnoli +6 more
wiley +1 more source

