Results 131 to 140 of about 448,910 (231)

The Cannabis Research Image Database (CRESIDA): A standardized and validated image set for studying cannabis cue reactivity. [PDF]

Addiction
Cousijn J, Kroon E, Suo C, Freeman TP, Hindocha C, Quinones-Valera M, Lorenzetti V.   +6 more
europepmc   +1 more source

Emotional food-cue-reactivity in anorexia nervosa and bulimia nervosa: An electroencephalography study. [PDF]

Int J Eat Disord, 2023
Eichin KN, Georgii C, Schnepper R, Voderholzer U, Blechert J.   +4 more
europepmc   +1 more source

Bioengineered Interfaces for Peripheral Nerve Sensory Restoration

Advanced Materials, EarlyView.
Half of amputees abandon their prosthetics for lack of feeling. This review charts the full path from peripheral nerve injury to restored sensation, through surgical, regenerative, noninvasive, and implanted approaches, and shows how injury type and interface material properties determine which strategy can deliver naturalistic feedback, and why ...
Sydney Swedick, Salim El Hadwe, Kesi Liang, George G. Malliaras, Damiano G. Barone   +4 more
wiley   +1 more source

The role of the orbitofrontal cortex in smoking cue-reactivity in onset phase of smoking behavior, a fMRI study in adolescents. [PDF]

Nicotine Tob Res
Tesselaar DRM, Schellekens AFA, Homberg JR, Booij J, Guerrin CGJ, Dieleman J, Luijten M.   +6 more
europepmc   +1 more source

Perceptual and conceptual generalization of learned food cue reactivity

Food cue reactivity is a key mechanism underlying overeating and disordered eating, yet little is known about how food cue reactivity generalizes to novel stimuli.
Dibbets, Pauline, Schyns, Ghislaine, Houben, Katrijn   +2 more
core   +1 more source

Upscaling the Fabrication of Rod‐Shaped Microgels: A Microfluidic Method Combining Step‐Emulsification With Consecutive Droplet Confinement in Parallelized Microchannels

Advanced Materials, EarlyView.
A microfluidic method is presented which enables parallelized fabrication of rod‐shaped microgels, based on step‐emulsification (SE) droplet generation and subsequent droplet distribution and confinement, combined in a single device. Microgel rods are fabricated in parallel at different flow rates based on two light‐mediated crosslinking chemistries ...
Matthias Mork, Ninon Möhl, Greta Romahn, Laura Klasen, Cédric Bergerbit, Laura De Laporte   +5 more
wiley   +1 more source

Bottom‐Up Engineering of a Human Neuromuscular System for Modeling Activity‐Induced Remodeling, Metabolic Stress, and Endothelial‐Modulated Excitability

Advanced Materials, EarlyView.
Using a bottom‐up approach, we engineered a human neuromuscular microchip to investigate distinct adaptive responses to neural stimulation and metabolic stress. Further integration of endothelial cells revealed their critical role in modulating neuromuscular excitability, establishing a comprehensive neurovascular‐muscular model.
Jinchul Ahn, Min‐seop Kim, Ju‐Hee Kim, Seok‐Hyeon Kang, Dain Lee, Hui‐Wen Liu, Seung‐cheol Shin, Kyuhwan Na, Yesl Jun, Oak‐Kee Hong, Ji Hun Yang, Jin‐A Kim, Hwanseok Jang, Hong Nam Kim, Roger D. Kamm, Ji‐Hoon Kim, Jang‐Won Son, Seok Chung   +17 more
wiley   +1 more source

Considerations for Neural Cannabis Cue-Reactivity Studies in Individuals With Cannabis Use Disorder. [PDF]

Biol Psychiatry Glob Open Sci
Grodin EN, McManus K.
europepmc   +1 more source

Self‐Assembling Copolymers Encapsulating Single Endothelial Cells Induce Endogenous ECM Deposition and Vascular Regeneration

Advanced Materials, EarlyView.
This study presents the first demonstration of stable sub‐50‐micron single‐cell GPM vesicles fabricated through the intrinsic self‐assembly of an amphiphilic copolymer. Hierarchical assembly of cell containing GPM vesicles into microspheres enable tunable, sustained cell delivery with immune protection.
Viola B. Morris, Sangho Lee, Kalp Soni, Simon He, Matthew Huang, Dandan Chen, Dae Hoon Lee, Kyung Hee Kim, Seonggeon Cho, Laura Pencea, Divit Jain, Young‐Sup Yoon   +11 more
wiley   +1 more source

Eating behavior in response to food-cue exposure: Examining the cue-reactivity and counteractive-control models.

, 2009
Many studies have demonstrated that those high in weight-related concerns eat more after food-cue exposure, which is consistent with predictions of the cue-reactivity model.
Anita Jansen, Jennifer S Coelho, Chantal Nederkoorn, Anne Roefs   +3 more
core