Results 51 to 60 of about 2,429 (159)
Beyond Material Circuits and Formal Imprints: The Global Novel as a Critical Concept
Literature Compass, Volume 23, Issue 1, January/March 2026.ABSTRACT This article is an introduction to the special issue ‘Critical Responses to the Global‐Novel Debate: Bridging Material Objects and Forms’. It looks critically at the global novel debate and proposes to understand the novelistic interests for representing a global imagination from a different angle.
Neus Rotger, Marta Puxan‐Oliva
wiley +1 more source
Cloenda Institucional de la Jornada Cuina i Producte
, 2019 Cloenda institucional de la Jornada Cuina i Producte a càrrec de Silvia Aulet Serrallonga de la Càtedra de Gastronomia, Cultura i Turisme Calonge-Sant Antoni5642.mp4 5642 ...
Aulet Serrallonga, Sílvia
core +2 more sources
Literary Festivals as Makers of the Global Novel
Literature Compass, Volume 22, Issue 2, June 2025.ABSTRACT This article argues that literary festivals are crucial agents in the contemporary global literary landscape, actively shaping the ‘global novel’ and the ‘global writer’. It contends that traditional literary criticism has understudied the role of cultural market agents like festivals, emphasizing instead the globalization of the novelistic ...
Ana Gallego Cuiñas
wiley +1 more source
CyTA - Journal of Food, 2021 A symbiotic rice-based yogurt-like product (SRYP) using polymerized whey protein (PWP) as a gelation agent was developed. Rice milk was optimized and prepared by soaking rice for 3 h at room temperature, heating at 80°C for 10 min at then emulsified with
Cuina Wang +3 more
doaj +1 more source
Journal of Pediatric Gastroenterology and Nutrition, Volume 79, Issue 3, Page 573-582, September 2024.Abstract Objectives/Background Pediatric inflammatory bowel disease (PIBD) poses significant challenges not only to patients but also to their families, particularly affecting the work productivity of caregivers. This Spanish multicenter study aims to elucidate the extent of this impact.
Marta Velasco Rodríguez‐Belvís +50 more
wiley +1 more source
Taula rodona "Una mirada al futur de la cuina a Girona"
, 2018 Taula rodona de debat sobre el futur de la cuina a Girona, i en la què han intervingut els xefs Iolanda Bustos (restaurant Calèndula, a Regencós), Xavier Aguado (restaurant Biombo, a Girona) i Kevin Meisse (restaurant Equilibri, a Navata), el recent ...
Blanca, Pau +5 more
core +2 more sources
Variations in Gut Microbiome Profiles Based on Different DNA Extraction Methods: A Comparative Study
Advanced Gut &Microbiome Research, Volume 2024, Issue 1, 2024.Objectives. To compare four DNA extraction methods for recovering bacterial DNA from mammalian faecal samples. Methods and Results. Three commercial kits from QIAamp, TIANamp, and MAGEN, together with the classic cetyltrimethylammonium bromide (CTAB) method, were evaluated for their performance in extracting bacterial DNA from the gut microbiota of ...
Yameng Liu +9 more
wiley +1 more source
Alimentació i cuina marinera a la costa catalana
Drassana, 2019 La tradició del consum d’aliments que proporciona el mar, així com l’ús social que se’n fa, poden ser molt diferents d’uns grups socials a uns altres, i respon a moltes variables.
Editor Drassana
doaj
Journal of Dairy Science, 2022 : A cannabidiol (CBD)-loaded oil-in-water emulsion stabilized by a whey protein (WP)-maltodextrin (MD) conjugate and rosmarinic acid (RA) complex was fabricated, and its stability characteristics were investigated under various environmental conditions ...
Ce Wang +4 more
doaj +1 more source
Temes de Disseny, 2015 En aquest article veurem fins a quin punt aquella imatge de ciència-ficció de la sèrie Star Trek de la replicadora de menjar que hi ha a bord de les naus de la Federació -que materialitza coses com sopa de tomàquet, te o cafè (a més de menjar alienígena)
Davide Sher, Xavier Tutó
doaj +4 more sources