Results 261 to 270 of about 1,080,107 (308)
Some of the next articles are maybe not open access.

The subjective norms of sustainable consumption: A cross-cultural exploration

Journal of Business Research, 2018
Nathalie Spielmann
exaly  

Cheers, proost, saúde: Cultural, contextual and psychological factors of wine and beer consumption in Portugal and in the Netherlands

Critical Reviews in Food Science and Nutrition, 2017
Gerry Jager   +2 more
exaly  

Consumption of Cultural Experiences

2022
Eugenia Wickens, Vasiliki Avgeli
openaire   +1 more source

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