Results 31 to 40 of about 34,361 (226)

Computational evaluation of bioactive compounds in Curcuma zanthorrhiza targeting SIRT1 and NFκB

BioTechnologia, 2023
Type 2 diabetes mellitus (T2DM) is a metabolic disease with a high risk of complications and mortality. Novel T2DM therapeutic interventions are needed to combat this disease.
Sasangka Prasetyawan, Anna Safitri, Mochammad Fitri Atho'illah, Sri Rahayu   +3 more
doaj   +1 more source

A mini review of Curcuma longa: Antimicrobial properties [PDF]

This review discusses the antimicrobial potential of Curcuma longa, a plant traditionally recognized for its medicinal properties. The emerging concern over antimicrobial resistance, coupled with the adverse effects of synthetic drugs, necessitates an ...
Ansori, Arif Nur Muhammad, Kharisma, Viol Dhea, Zainul, Rahadian, Turista, Dora Dayu Rahma, Jakhmola, Vikash, Murtadlo, Ahmad Affan Ali, Muchtaromah, Bayyinatul, Tamam, Muhammad Badrut, Rebezov, Maksim, Kusala, Muhammad Khaliim Jati, Rosadi, Imam, Fadholly, Amaq   +11 more
core   +1 more source

Effects of turmeric (Curcuma longa) on shelf life extension and biogenic amine control of cuttlefish (Sepia brevimana) during chilled storage

CyTA - Journal of Food, 2017
Turmeric extract (0.5%) was applied to Sepia brevimana muscle to investigate its effects on muscle sensory evaluation, biochemical parameters, microbiological proliferation, and biogenic amine (BA) formation during storage at 4°C for 18 days.
Abimannan Arulkumar, Kaliyan Ramanchandran, Sadayan Paramasivam, Rameshthangam Palanivel, Jose Manuel Miranda   +4 more
doaj   +1 more source

Simplex lattice design for optimization of the mass ratio of Curcuma longa L., Curcuma zedoaria (Christm.) Roscoe and Curcuma aromatica Salisb. to maximize curcuminoids content and antioxidant activity

Acta Pharmaceutica, 2021
The aim of this work was to optimize the mass ratio of three Curcuma plants’ rhizomes to obtain the highest curcuminoid content and antioxidant activity using the simplex lattice design. The selected Curcuma plants were C. longa, C.
Monton Chaowalit, Chuanchom Panupong, Popanit Puwadon, Settharaksa Sukanya, Pathompak Pathamaporn   +4 more
doaj   +1 more source

Curcumin as a Natural Approach of Periodontal Adjunctive Treatment and Its Immunological Implications: A Narrative Review

Pharmaceutics, 2022
Scaling and root planing represent the gold standard in the treatment of periodontal disease, but these therapeutic methods cannot eliminate the remaining periodontopathogenic bacteria in cement, tubules, and periodontal soft tissue.
Sorina Mihaela Solomon, Celina Silvia Stafie, Irina-Georgeta Sufaru, Silvia Teslaru, Cristina Mihaela Ghiciuc, Florin Dumitru Petrariu, Oana Tanculescu   +6 more
doaj   +1 more source

Curcuma as a Parasiticidal Agent: A Review [PDF]

Planta Medica, 2010
Members of the Curcuma plant species (Zingiberaceae) have been used for centuries in cooking, cosmetics, staining and in traditional medicine as "omnipotent" remedies. Herbal preparations made with, and molecules extracted from, Curcuma have been shown to possess a wide variety of pharmacological properties against malignant proliferation, hormonal ...
/Haddad, Mohamed, /Sauvain, Michel, /Deharo, Eric   +2 more
openaire   +3 more sources

Classification of Curcuma longa and Curcuma zanthorrhiza using transfer learning

PeerJ Computer Science, 2022
Curcuma longa (turmeric) and Curcuma zanthorrhiza (temulawak) are members of the Zingiberaceae family that contain curcuminoids, essential oils, starch, protein, fat, cellulose, and minerals.
Agus Pratondo, Elfahmi Elfahmi, Astri Novianty   +2 more
openaire   +3 more sources

Properties of Curcuma longa L. in type 2 diabetes mellitus: Integrative review

Revista Brasileira de Obesidade, Nutrição e Emagrecimento, 2022
A curcumina, componente bioativo da Curcuma Longa L., apresenta diversas propriedades biológicas e farmacológicas e sua utilização tem sido documentada no tratamento do diabetes e suas complicações.
Joelma Maria da Silva, Veronyky Gomes da Silva, Rosimar Regina da Silva Araujo, Manoel Carlos Couto de Araujo, Patrícia Beltrão Lessa Constant, Flavia Escapini Fanchiotti   +5 more
doaj  

Turmeric Extract (Curcuma longa) Mediates Anti-Oxidative Effects by Reduction of Nitric Oxide, iNOS Protein-, and mRNA-Synthesis in BV2 Microglial Cells

Molecules, 2022
Plant-derived products have been used since the beginnings of human history to treat various pathological conditions. Practical experience as well as a growing body of research suggests the benefits of the use of turmeric (Curcuma longa) and some of its ...
Jana Streyczek, Matthias Apweiler, Lu Sun, Bernd L. Fiebich   +3 more
doaj   +1 more source

A New Vista of Opportunity in Diabetes Management: Natural Product‐Based β‐cell Preservation

Food Chemistry International, EarlyView.
Preserving functional β‐cells via natural products offers promising strategy for diabetes treatment. ABSTRACT A defining characteristic of diabetes is β‐cell failure, in which β‐cells cannot modulate insulin secretion to compensate for escalating insulin resistance, pushing forward disease development.
Yi‐San Lee, Tien‐Fen Kuo, Chun‐Yen Yang, Greta Yang, Wen‐Chin Yang   +4 more
wiley   +1 more source