Results 251 to 260 of about 968,538 (307)

rose cut

2009
  +5 more sources

Hydrogen gas increases the vase life of cut rose ‘Movie star’ by regulating bacterial community in the stem ends

Postharvest Biology and Technology, 2021
Weibiao Liao
exaly  

Purchase intention of Fairtrade cut roses

2020
This study investigates factors influencing the purchase intention of German flower buyers in relation to Fairtrade cut roses based on an online survey of 1,201 buyers in retail shops in 2017. An extended model of the theory of planned behaviour (TPB) with emotions and perceived consumer effectiveness provides the theoretical framework.
openaire   +1 more source

rose-cut, adj.

2023
openaire   +1 more source

RhRab5ip, a new interactor of RhPIP1;1, was involved in flower opening of cut rose during water deficit

Plant Physiology and Biochemistry, 2022
Wen Chen, Shuai Zhang
exaly  

Improving rooting uniformity in rose cuttings

2007
Studies to improve rooting uniformity of single node stem cuttings for rose are reported. We found that the variation in shoot growth in a young rose crop depended on the variation in root number of the cuttings, which, in turn, was related to the auxin concentration applied to the cutting before rooting.
van Telgen, H.J., Eveleens-Clark, B.A., Garcia Victoria, N.   +2 more
openaire   +1 more source

Physiological, biochemical, and postharvest characteristics of two cut rose cultivars are regulated by various supplemental light sources

Scientia Horticulturae, 2023
Ali Nikbakht
exaly  

rose cut, n.

2023
openaire   +1 more source

Sucrose + 8-HQC improves the postharvest quality of lily and rose cut flowers by regulating ROS-scavenging systems and ethylene release

Scientia Horticulturae, 2023
exaly  

Browning inhibition in fresh-cut rose apple fruit cv. Taaptimjaan using konjac glucomannan coating incorporated with pineapple fruit extract

Postharvest Biology and Technology, 2012
Suriyan Supapvanich
exaly