Results 41 to 50 of about 144 (109)

Sistema de produção pesqueira pescada amarela - Cynoscion acoupa Lací­¨pede (1802): um estudo de caso no litoral nordeste do Pará - Brasil

open access: yesBoletim do Instituto de Pesca, 2018
A pescada amarela, Cynoscion acoupa, é um dos principais recursos explorados na costa norte do Brasil e representa 19% dos desembarques do Estado do Pará. O objetivo geral do trabalho foi caracterizar o sistema de pesca da pescada amarela nos principais
Keila Renata Moreira MOURÃO   +6 more
doaj  

Morfologia do Tubo Digestivo da Pescada Amarela Cynoscion acoupa (Lacepède, 1801) (Perciformes: Sciaenidae) no Litoral Piauiense, Brasil

open access: yesBiota Amazônia, 2016
This study aims to describe the anatomical structure of the digestive tract relating to its diet of the acoupa weakfish Cynoscion acoupa (Lacepede, 1801) caught in Piaui coastline from June of 2013 to January of 2014. It was analyzed 68 specimens with total length ranging from 25-70 cm, with a mean of 44,66 cm and body weight ranging from 2.5 to 11.7
F.E.A. Cunha, R.C.A. Rodrigues
openaire   +1 more source

Molecular characterization of juvenile fish from the Amazon estuary using DNA barcoding approach. [PDF]

open access: yesPLoS One, 2023
Lutz Í   +14 more
europepmc   +1 more source

DNA barcode reveals occurrence of threatened species and hidden diversity on Teleost fish trade in the Coastal Amazon. [PDF]

open access: yesSci Rep, 2023
Santana P   +10 more
europepmc   +1 more source

Plastic debris contamination in the life cycle of Acoupa weakfish (Cynoscion acoupa) in a tropical estuary [PDF]

open access: yesICES Journal of Marine Science: Journal du Conseil, 2016
Guilherme V. B. Ferreira   +5 more
openaire   +1 more source

Diagnostic de Cynoscion acoupa (Acoupa rouge) en Guyane française

open access: yes, 2012
La pêche côtière artisanale, répartie sur tout le littoral guyanais cible les poissons dits « blancs » vivant entre 5 et 20 m de profondeur, en mer et dans les estuaires ; machoirans, acoupas, loubines, requins, mulets, mérou, etc... Ses débarquements annuels sont estimés à plus de 3000 tonnes en 2011.
openaire   +1 more source

Optimization of fish gelatin drying processes and characterization of its properties. [PDF]

open access: yesSci Rep, 2021
da Silva Araújo C   +5 more
europepmc   +1 more source

Cultural consensus and intracultural diversity in ethnotaxonomy: lessons from a fishing community in Northeast Brazil. [PDF]

open access: yesJ Ethnobiol Ethnomed, 2022
Renck V   +5 more
europepmc   +1 more source

Analysis of the microbiological quality of yellow hake (Cynoscion acoupa) sold at farmers markets and supermarkets in São Luís, Maranhão, Brazil

open access: yesActa Veterinaria Brasilica
This study aimed to analyze the microbiological quality of yellow hake (Cynoscionacoupa) sold at farmers markets and supermarkets in São Luís, Maranhão, Brazil. Sixty yellow hake samples, collected at farmers markets and supermarkets, were analyzed at the Food and Water Microbiology Laboratory of the UniversidadeEstadual do Maranhão.
Fabiana Frazão Frazão   +4 more
openaire   +1 more source

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