Results 261 to 270 of about 13,500,585 (301)

Long‐Term Population Declines of Habitat‐Shifting Species in the City: A Living Planet Index Approach for Berlin, Germany

open access: yesGlobal Change Biology Communications, Volume 1, Issue 3, September 2026.
We applied two global biodiversity indices at a city scale and revealed significant declines in odonate and amphibian populations in freshwater systems over several decades. Our study demonstrates the effectiveness of both indices as a baseline for fulfil urban‐related biodiversity framework targets if suitable biodiversity time series are available ...
Silvia Keinath   +5 more
wiley   +1 more source

Cerebral Cortical Structural Variation and General Cognitive Ability: Evidence From Mendelian Randomization

open access: yesHuman Brain Mapping, Volume 47, Issue 13, September 2026.
Using a genetically‐informed cortical parcellation of 11,289 UKB participants, this study identified positive associations between fluid intelligence and cortical surface area, particularly in the dorsolateral‐prefrontal and superior‐temporal regions.
Chun‐Ju Chou   +4 more
wiley   +1 more source

Strongly Coupled 𝒫𝒯-Symmetric Models in Holography. [PDF]

open access: yesEntropy (Basel)
Areán D   +2 more
europepmc   +1 more source

Natural Product‐Derived Vesicles in Nanotherapeutics

open access: yesJournal of Extracellular Vesicles, Volume 15, Issue 9, September 2026.
Natural product‐derived vesicles (NPVs) are an emerging nature‐based nanotherapeutic that can deliver bioactive metabolites into the target site and induce beneficial mechanisms. A practical, chronological bench‐to‐bedside approach throughout the entire NPV development process is expected to resolve challenges encountered in NPV studies.
Kartiko Arif Purnomo, Tsong‐Long Hwang
wiley   +1 more source

Quality‐driven reformulation of Plantago ovata enriched non‐fermented beef salami

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 12, Page 7245-7256, September 2026.
Abstract BACKGROUND Plantago ovata (psyllium) is a hydrocolloid additive that is used widely in foods; however, meat applications of this bioactive ingredient are limited. This study evaluated the effects of 0% to 5% Plantago husk on non‐fermented beef salami during 60 days of storage. Proximate composition, physicochemical properties, texture profile,
Tulay Elal Mus   +6 more
wiley   +1 more source

Straw Return Combined With Nitrogen Fertilizer Application Improve Nitrogen Utilization Efficiency by Regulating Soil Physical and Chemical Properties in Spring Maize

open access: yesLand Degradation &Development, Volume 37, Issue 15, Page 11142-11158, September 2026.
ABSTRACT Straw return (SR) and controlled‐release nitrogen fertilizers application can improve soil structure, enhance soil water retention, and promote crop growth. However, the mechanisms through which SR and controlled‐release nitrogen fertilizers application jointly modulate soil physical and chemical properties remain unclear.
Min An   +7 more
wiley   +1 more source

Genomic adaptation of the water flea Daphnia to elevated temperatures: Insights from power plant‐heated lakes

open access: yesLimnology and Oceanography, Volume 71, Issue 9, September 2026.
Abstract Global warming increasingly threatens freshwater biodiversity, highlighting the need to understand how key ecological interactors, such as the zooplankton water flea Daphnia, genetically adapt to rising temperatures. Although local thermal adaptation has been documented in Daphnia, the underlying genomic changes remain poorly resolved.
Shaolin Xu   +5 more
wiley   +1 more source

AI‐Accelerated Design and Modeling of Organic Electrochemical Energy Materials: From Redox‐Active Molecules to Polymer Electrolytes

open access: yesMacromolecular Materials and Engineering, Volume 311, Issue 9, September 2026.
AI is reshaping the design and modeling of organic electrochemical energy materials, from redox‐active molecules to polymer electrolytes. Progress across data‐driven prediction, machine‐learning interatomic potentials, generative models, and agentic workflows is assessed, while persistent challenges in data quality, polymer representation, validation ...
Zhan‐Yun Zhang   +7 more
wiley   +1 more source

Evaluating astigmatid mites as supplemental food for Macrolophus pygmaeus: contrasting responses between commercial and wild populations

open access: yesPest Management Science, Volume 82, Issue 9, Page 8319-8326, September 2026.
Astigmatid mites provide low‐cost supplemental food for Macrolophus pygmaeus, supporting survival and development, with population‐specific responses and Acarus siro and Carpoglyphus lactis as the most promising alternatives. Abstract BACKGROUND Early establishment of Macrolophus pygmaeus in crops depends on the availability of supplemental food ...
María del Carmen Reche   +5 more
wiley   +1 more source

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