Results 11 to 20 of about 15,268,560 (303)
D-glucosamine promotes transfection efficiency during electroporation. [PDF]
Biomed Res Int, 2014 D-Glucosamine is a useful medicament in various fields of medicine and dentistry. With respect to stability of the cell membrane, it has been reported that bradykinin-induced nociceptive responses are significantly suppressed by the direct application of
Igawa K +7 more
europepmc +2 more sources
Phosphorylation of d-Glucosamine by Brain Extracts [PDF]
Nature, 1949 R. P. Harpur, J. H. Quastel
openalex +4 more sources
Membranes, 2013 Porous membranes with glycopolymer brushes were prepared as biomaterials for affinity separation. Glycopolymer brushes contained acrylic acid and D-mannose or N-acetyl-D-glucosamine, and were formed on substrates by surface-initiated atom transfer ...
Yoshiko Miura +4 more
doaj +2 more sources
Synthesis and characterization of pH responsive D-glucosamine based molecular gelators
Beilstein Journal of Organic Chemistry, 2014 Small molecular gelators are a class of compounds with potential applications for soft biomaterials. Low molecular weight hydrogelators are especially useful for exploring biomedical applications.
Navneet Goyal +4 more
doaj +2 more sources
HPLC method development for chitin and chitosan valorisation chemistry
Carbohydrate Polymer Technologies and Applications, 2021 Recently, chitin/chitosan chemistry is gaining huge attention to yield chemicals like oligomers, monomers, N-containing chemicals and furan derivatives. However, due to lack of proper analytical technique to separate them due to their almost similar size
Neha Ghosh, Paresh L. Dhepe
doaj +1 more source
ChemSusChem, 2020 3-Acetamido-5-acetylfuran (3A5AF) is a promising intermediate obtained from chitin for the production of N-containing value-added chemicals. However, the synthetic method is complicated so far, which has limited further investigation using 3A5AF. Herein,
Daniele Padovan +2 more
semanticscholar +1 more source
Possible effects of glucosamine on gait assessment and lipid peroxidation in ovariectomized rabbits [PDF]
Caspian Journal of Environmental Sciences, 2023 In routine physiological procedures and/or pathological conditions, the living tissues produce free radicals, especially reactive oxygen species (ROS). It has been well documented that the primarily responsible mechanism for cell damage and destruction ...
Mohammed M.K. Albadan +8 more
doaj +1 more source
Overview on Chitosan as a valuable ingredient and biostimulant in pharmaceutical industries and agricultural products [PDF]
Trakia Journal of Sciences, 2017 Chitosan is a polysaccharide extracted from the shells of crustaceans, such as shrimp, crab, and cell walls of fungi. Chitosan is formed from chitin, a co-polymer of N-acetyl-D-glucosamine and D-glucosamine, when over 80% of the acetyl groups of the N ...
N. Qavami +4 more
doaj +1 more source
Human Nutrition & Metabolism, 2021 d-Glucosamine is a protective dietary supplement or medicine for osteoarthritis of the knee, a musculoskeletal disease that leads to a significant deterioration in daily activities and quality of life.
Hideya Shintani +2 more
doaj +1 more source
Dietary supplementation with glycosaminoglycans reduces locomotor problems in broiler chickens
Poultry Science, 2020 This study aimed to assess the influence of glycosaminoglycan (chondroitin and glucosamine sulfates) supplementation in the diet on the performance and incidence of locomotor problems in broiler chickens. A completely randomized design was carried out in
Julyana M.S. Martins +7 more
doaj +1 more source