Results 21 to 30 of about 15,326,315 (274)
Possible effects of glucosamine on gait assessment and lipid peroxidation in ovariectomized rabbits [PDF]
In routine physiological procedures and/or pathological conditions, the living tissues produce free radicals, especially reactive oxygen species (ROS). It has been well documented that the primarily responsible mechanism for cell damage and destruction ...
Mohammed M.K. Albadan+8 more
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Overview on Chitosan as a valuable ingredient and biostimulant in pharmaceutical industries and agricultural products [PDF]
Chitosan is a polysaccharide extracted from the shells of crustaceans, such as shrimp, crab, and cell walls of fungi. Chitosan is formed from chitin, a co-polymer of N-acetyl-D-glucosamine and D-glucosamine, when over 80% of the acetyl groups of the N ...
N. Qavami+4 more
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Search and synthesis of glucose derivatives for nuclear medicine is of great current interest. Being a promising analogue of glucose, D-glucosamine iodine labeled glucose derivatives can be applied in rheumatoid arthritis radionuclide diagnostics and ...
M. S. Larkina+9 more
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INTRODUCTION: Little is known about the early events in the interaction between Paracoccidioides brasiliensis and its host. To understand the effect of carbohydrates in the interaction between the fungus and epithelial cell in culture, we analyzed the ...
Francisco Laurindo da Silva+4 more
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Background During late gestation the placental epithelial interface becomes highly folded, which involves changes in stromal hyaluronan. Hyaluronan is composed of glucoronate and N-acetyl-glucosamine.
Jeffrey L. Vallet+3 more
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SYMBIOTIC PRODUCTIVITY OF PHYTO-BACTERIAL SYSTEMS UNDER THE ACTION OF N-ACETYL-D-GLUCOSAMINE ON DIAZOTROPHIC MICROORGANISMS [PDF]
The purpose of the work was to evaluate the symbiotic productivity of soybean‒rhizobium and wheat‒azotobacter phyto-bacterial systems under the action of N-acetyl-D-glucosamine (0.01 M; 0.1 M) in vitro on the cultures of nitrogen-fixing microorganisms ...
О. V. Kyrychenko
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Study of Glucosamine Production from Shrimp Shells by Fermentation Using Trichoderma harzianum
Shrimp shells are one of chitin sources in Indonesia which is potential to be converted into multifunctional glucosamine. This research was aimed to study the glucosamine production by fermentation using Trichoderma harzianum. Method used was ...
Hardoko Hardoko+4 more
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Ni Impregnated into Hypercrosslinked Polystyrene for N-Methyl-D-Glucosamine Synthesis
D-glucose simultaneous catalytic hydro condensation with methylamine can be considered a promising way of N-methyl-D-glucosamine synthesis. In the current work, the use of novel polymeric nickel-based catalyst is proposed for the production of N-methyl-D-
Stepan Mikhailov+5 more
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Anticancer and Anti-Inflammatory Properties of Chitin and Chitosan Oligosaccharides
Previous reports indicate that N-acetyl-d-glucosamine oligomers (chitin oligosaccharide; NACOS) and d-glucosamine oligomers (chitosan oligosaccharide; COS) have various biological activities, especially against cancer and inflammation. In this review, we
Kazuo Azuma+3 more
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In this study, we propose a novel biological fermentation method to process chitin powder utilizing the bacteria Chitinolyticbacter meiyuanensis SYBC-H1.
Zhang Alei+5 more
semanticscholar +1 more source