Lime and orange essential oils and d-limonene as a potential COVID-19 inhibitor: Computational, in chemico, and cytotoxicity analysis. [PDF]
Corrêa ANR +6 more
europepmc +1 more source
There was an increase in attraction by Eucosma giganteana to (E)‐8‐dodecenyl acetate in the field, which also elicited a higher antennal response in the laboratory. Female response to its host plant was high, but it was absent in males. Altogether, this study lays the foundation for deploying (E)‐8‐dodecenyl acetate in behaviorally‐based management IPM
Hazel Scribner +6 more
wiley +1 more source
Association of D-limonene and nisin: the action on vegetative cells and spores of Alicyclobacillus spp. in processed orange juice. [PDF]
da Silva JL +9 more
europepmc +1 more source
Effects of varying concentrations of a polymer‐based fixative (FIXSCENT) were studied on perfume samples and the results indicated a sustained release pattern and a significant delay in the release of both top and heart notes upon addition of 5% FIXSCENT.
Hassan A. Alhazmi +7 more
wiley +1 more source
Neuroprotective and Nitric Oxide-Modulating Effects of D-Limonene in a Penicillin-Induced Epilepsy Model in Rats. [PDF]
Özşahin Delibaş EA +2 more
europepmc +1 more source
Elsholtzia strobilifera (Benth.) EO: in‐depth chemical and biological investigation. ABSTRACT Species of the genus Elsholtzia (Lamiaceae) have been traditionally used in folk medicine and are known for their diverse biological properties. However, the chemical composition and bioactivity of the essential oil from Elsholtzia strobilifera (Benth.) Benth.
Priyanka Bhatt +7 more
wiley +1 more source
Integrated WGCNA and Network Pharmacology Explore the Potential Mechanisms of D-Limonene in Alleviating Traumatic Brain Injury. [PDF]
Jiang H +5 more
europepmc +1 more source
Thermal and Morphological Analysis of Linear Low-Density Polyethylene Composites Containing d-limonene/β-cyclodextrin for Active Food Packaging. [PDF]
Dobrzyńska-Mizera M +6 more
europepmc +1 more source
Synthesis of the results of polyphenols, vitamins, and volatile compounds in fresh‐cut carrots treated with CP and PAW. ABSTRACT This study aimed to evaluate content of bioactive compounds (polyphenols and vitamins B2 and B3 by HPLC‐MS/MS and spectrophotometric analysis, ascorbic acid by HPLC‐DAD and the volatile profile by HS‐SPME‐GC–MS) in fresh‐cut ...
L. Acquaticci +5 more
wiley +1 more source
D-Limonene inhibits the occurrence and progression of LUAD through suppressing lipid droplet accumulation induced by PM2.5 exposure in vivo and in vitro. [PDF]
Zhu T +9 more
europepmc +1 more source

