Results 81 to 90 of about 635,398 (312)

Genomic evaluations for crossbred dairy cattle [PDF]

open access: yesJDS Communications, 2022
This short review discusses genomic evaluations for crossbreed dairy cattle from a New Zealand perspective. I briefly introduce the cow population and farm systems that have resulted in high crossbreeding rates and provide a short history of across-breed genetic and genomic evaluations used in New Zealand since 1996.
openaire   +3 more sources

Aquafaba (Chickpea Cooking Water) as a Natural Emulsifier in the Development of Plant‐Based Coffee Whitener

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT In this study, the possibility of using aquafaba powder, derived from chickpea cooking water, as a natural emulsifier in the formulation of plant‐based coffee whitener was evaluated. For this purpose, coffee whiteners, which are emulsion type products, are obtained by high‐shear mixing followed by high‐pressure homogenization of the aqueous ...
Sinem Ece Bekdemir, Cansu Ekin Bonacina
wiley   +1 more source

Genetic parameters and trends for Johne's disease in US Holsteins: An updated study

open access: yesJournal of Dairy Science
: Johne's disease (JD) is an infectious enteric disease in ruminants, causing substantial economic loss annually worldwide. This work aimed to estimate JD's genetic parameters and the phenotypic and genetic trends by incorporating recent data.
Larissa C. Novo   +8 more
doaj   +1 more source

Ovarian cysts, an anovulatory condition in dairy cattle

open access: yesJournal of Veterinary Medical Science, 2020
Ovarian cysts are one of the most common ovarian dysfunctions in dairy cattle, which can lead to a considerable economic loss through its high incidence and can reduce the reproductive performance.
S. Borș, A. Borș
semanticscholar   +1 more source

Energy Metabolism of Dairy Cattle

open access: yesJournal of Dairy Science, 1981
Energy metabolism research during the past 25 yr has resolved many uncertainties of energy use by lactating cows. Use of metabolizable energy for milk production essentially is unaffected by milk yield but is slightly influenced by its source. Estimates of efficiency of use for milk production (60 to 64%) are lower than earlier estimates (69 to 70 ...
openaire   +2 more sources

Descriptive, comparative, and functional anatomy of the facial musculature in cattle (Bos taurus)

open access: yesThe Anatomical Record, EarlyView.
Abstract Facial expressions can provide insight into animal emotions and pain, but no standardized system for assessing the entire facial display in cattle (Bos taurus Linnaeus) exists. The Facial Action Coding System (FACS), originally developed for humans, identifies distinct facial movements based on mimetic muscles.
Maja Söderlind   +6 more
wiley   +1 more source

Identification of resilience factors of organic dairy cattle farms

open access: yes, 2020
Uncertain and changing agricultural contexts challenge the resilience of farms to disturbances. Organic farming has long been considered a niche practice and has provided farmers with a market that is more protected and regulated than that for ...
Augustine Perrin   +3 more
semanticscholar   +1 more source

Selective attention in dairy cattle [PDF]

open access: yesBehavioural Processes, 2016
In a replication of Reynolds (1961), two cows learned to discriminate between compound stimuli in a forced choice procedure where pushing through a one-way gate marked with a red cross (S+) gave access to food. Pushing through a one-way gate marked with a yellow triangle (S-) gave no access to food.
Blackmore, Tania Louise   +2 more
openaire   +3 more sources

Dual Functions of Dietary Rubber Seed Oil Supplementation: Enriching N‐3 Polyunsaturated Fatty Acids and Enhancing Antioxidant Capacity in Pekin Ducks

open access: yesAnimal Research and One Health, EarlyView.
Dietary RSO supplementation improved growth performance, simultaneously enriched n‐3 polyunsaturated fatty acids (n‐3 PUFA), and enhanced antioxidant capacity in Pekin ducks, which suggested that RSO has the potential to be a novel n‐3 PUFA source and an antioxidant for Pekin ducks to generate animal functional foods.
Lei Zhuang   +10 more
wiley   +1 more source

Physiological Responses, Growth Rate and Blood Metabolites Under Feed Restriction and Thermal Exposure in Kids [PDF]

open access: yesJournal of Stress Physiology & Biochemistry, 2014
The study was carried out to study the cumulative effect of thermal stress and feed restriction in kids. Twelve kids of Alpine x Beetle cross were divided into two groups. Group 1 served as control and group 2 was put on restricted feeding and exposed at
O.K. Hooda, R.C. Upadhyay
doaj  

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