Results 211 to 220 of about 214,344 (315)

Co‐produced agricultural research can provide value for communities while building trust and public support for science

open access: yesAgricultural &Environmental Letters, Volume 11, Issue 1, June 2026.
Abstract Agricultural systems are vulnerable to extreme weather, market volatility, and changing socio‐cultural contexts. Despite efforts to create transformational solutions in agriculture to ensure economic, social, and environmental sustainability, there is often a disconnect between research findings and real‐world experience.
Alison J. Duff   +2 more
wiley   +1 more source

Influence of cutting frequency and height on phytoestrogen levels in red clover and white clover

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.
Abstract Phytoestrogens are a class of secondary compounds naturally produced by some forage legumes, including red clover (Trifolium pratense L.) and white clover (Trifolium repens L.). Previous research showed that phytoestrogens can have beneficial and negative effects on animal health and reproductive function.
Palash Mandal   +4 more
wiley   +1 more source

Modeling the Impacts of Self‐Sufficiency Scenarios on Norwegian National Nutrient Supply

open access: yesClimate Resilience and Sustainability, Volume 5, Issue 1, June 2026.
Food and nutrient flows through national food systems have important implications for national self‐sufficiency. Here, we examine food and nutrient flows through the Norwegian food system currently and under various possible scenarios. ABSTRACT As a part of the Norwegian strategy to meet the commitments they have made through international climate ...
Raquel Lozano   +3 more
wiley   +1 more source

The Quality of Clarity: Lessons from the Sixty‐Year Struggle to Maintain the Purity of Lake Taupō

open access: yesKōtuitui: New Zealand Journal of Social Sciences Online, Volume 21, Issue 2, June 2026.
Sixty years of effort to protect the exceptionally clear water of Lake Taupō, the largest lake in Aotearoa New Zealand, show how environmental memory can help manage a cultural and natural resource. I describe how water clarity and quality in this lake have been protected, through managing soil erosion and phosphorus flows during the 1960s–1980s, and ...
Jonathan West
wiley   +1 more source

Antibiotic resistance of <i>Escherichia coli</i> isolated from dairy cow milk associated with subclinical mastitis in the Licin Subdistrict, East Java, Indonesia. [PDF]

open access: yesOpen Vet J
Praja RN   +8 more
europepmc   +1 more source

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