Results 141 to 150 of about 3,729,095 (396)
Myo‐inositol alleviates oxidative stress in dairy cow mammary epithelial cells via the Sirt5/Nrf2 pathway to promote mitochondrial fusion. This graphical abstract was created with BioRender.com. ABSTRACT High‐yielding dairy cows are susceptible to mammary gland oxidative stress due to prolonged intensive lactation, leading to redox imbalance.
Yufei Zhang +8 more
wiley +1 more source
The Future Role of the U.S. in World Dairy Markets [PDF]
U.S. dairy companies became more important exporters beginning in the mid-2000s when international and domestic developments changed the economic environment facing the U.S. dairy industry. This paper looks at five U.S. dairy firms and how their domestic
Dobson, William D.
core +1 more source
Smaller scale New Zealand dairy farmers: long term plans and key challenges [PDF]
Farmer wellbeing has been defined as “a dynamic process that gives people a sense of how their lives are evolving” (Nimpagariste & Culver, 2010). In order to support and enhance the wellbeing of farmers in New Zealand, the farmers’ goals, future plans ...
Nuthall, Peter +2 more
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Comparative Meta‐Analysis of Antimicrobial Peptides in Aquatic and Terrestrial Livestock Species
A global meta‐analysis of 58 studies (926 effect sizes and 29 species across five taxa) revealed that dietary antimicrobial peptides generally improve growth performance, blood metabolites, and immune responses. The greatest benefits were observed in omnivorous livestock, such as pigs and chickens. Dose‐duration effects were evident. An optimal outcome
Lily Liu +4 more
wiley +1 more source
Managing Price Risk in a Changing Policy Environment: The Case of the EU Dairy Industry [PDF]
The EU dairy industry faces an unprecedented level of change. The anticipated removal of milk quotas and the move to a less restricted global trade environment will provide the industry with both opportunities and challenges.
Barnes, Edel +2 more
core +1 more source
Solar energy use for energy savings in dairy processing plants [PDF]
New Zealand is one of the world’s largest producers of dairy products and has a climate with high levels of solar radiation; however, the use of solar energy in the dairy processing industry has received limited attention.
Anderson, Timothy Nicholas, Duke, Mike
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Producer Behaviour, Market Structure, and Technology in Indian Dairy Industry [PDF]
Tushaar Shah
openalex +1 more source
Abstract Fishing waste and its by‐products, whether naturally occurring or generated by the processing industry, represent a significant opportunity for producing high‐value products. These often discarded or underutilized residues can be converted into various valuable products through advanced processing technologies. Among the potential products are
Patrick da Silva Sousa +8 more
wiley +1 more source
Technical Efficiency in the Sheep Dairy Industry: an Application on the Sardinian (Italy) Sector [PDF]
Sardinia (Italy) is one of the most important European regions for sheep dairy and sheep milk cheese production. However the Sardinian sheep dairy industry is currently going through a dramatic crisis, and verifying whether it can recover part of its ...
Furesi, Roberto +2 more
core +1 more source
Adding Value to Organic Milk Production Systems: opportunities for marketing meat and milk from dual purpose breeds [PDF]
There is growing demand for and supply of organic milk. This results in more organic steers being produced. Many organic steer calves are sold to non-organic producers or are destroyed at birth. This is a serious issue for the organic dairy sector. This
van Diepen, Pauline
core

