Results 301 to 310 of about 3,729,095 (396)
Measuring Strategic, Tactical, Complex and Simple Changes to Farm Systems
ABSTRACT Agriculture is under increasing pressure to redesign farm systems. Governments are increasingly seeking to halt or reverse the damaging effects of agriculture on the environment. Adapting to climate change requires reconfiguring farm systems to withstand more variable, and historically more extreme, seasonal conditions and the constant demand ...
Geoff Kaine, Vic Wright
wiley +1 more source
Between‐country differences in the psychosocial profiles of British cattle farmers
Abstract Background Psychosocial factors are important for the uptake of livestock disease control measures by farmers and can differ by region, which would have implications for disease control nationally. Methods We investigated altruism, trust, psychological proximity and the COM‐B behaviour change framework in a survey of 475 British cattle farmers
Naomi S. Prosser +6 more
wiley +1 more source
Abstract Background Laparoscopic intrauterine artificial insemination (Lap‐AI) is used in sheep genetic improvement programmes. However, the lambing rate (LR) (i.e., the proportion of inseminated ewes that lamb) following Lap‐AI is variable. Previously, one small UK study investigated factors associated with LR, but it did not adjust for dependencies ...
Mike J. Glover +2 more
wiley +1 more source
Abstract Background Gastrointestinal nematode infections are ubiquitous in grazing livestock worldwide impacting animal health and production. Faecal egg count (FEC) is an accessible diagnostic test that can guide the need for treatment. However, interpretation of FECs can be challenging.
Eilidh Geddes +7 more
wiley +1 more source
The impact of supply chain efficiency on product quality of dairy industry : a case study of Kalika Goras Ghar [PDF]
Adhikari, Nirmala, Bhattarai, Durga
openalex
Advances in cholesterol and lipoproteins detection for healthcare: A review
Cholesterol is one of the main biomarkers related to the development of cardiovascular diseases. Its detection still relies on traditional methods of analysis, such as gas and liquid chromatographies. Detection of free cholesterol in saliva with redox or enzymatic sensors or detection of lipoproteins in blood with aptamer sensors are currently the most
Jacopo Giaretta +7 more
wiley +1 more source

