Results 41 to 50 of about 3,386,106 (310)
Advanced Science, EarlyView.In collegiate endurance athletes, a 6‐week randomized CPYE intervention yielded time‐ and sex‐dependent shifts in field‐based cardiorespiratory, metabolic, and redox indices, accompanied by changes in gut multi‐omics profiles. An exploratory extension during intensified training generates hypotheses warranting future validation.
Meng Zhang +8 more
wiley +1 more source
Advanced Science, EarlyView.KFO‐Atlas reveals how real‐world aromas are organized as structured mixtures rather than individual molecules. Building on these principles, KFO‐Gen, a generative AI framework, designs perceptually valid aroma formulations and reconstructs meat‐like aromas exclusively from plant‐derived odorants, providing a foundation for mixture‐level studies and AI ...
Jingzhi Zhang +5 more
wiley +1 more source
BIO Web of ConferencesThis study analyzed the physicochemical properties, amino acid profile, fatty acid composition, and sensory characteristics of camel, cow, and mixed (camel:cow) milk samples.
Boukova Rosica +3 more
doaj +1 more source
Bacteriocin‐phage interaction (BaPI): Phage predation of Lactococcus in the presence of bacteriocins
MicrobiologyOpen, 2022 Bacteriophages infecting dairy starter bacteria are a leading cause of milk fermentation failure and strategies to reduce the risk of phage infection in dairy settings are demanded.
Claudia Rendueles +3 more
doaj +1 more source
Advanced Science, EarlyView.Sarcopenia has emerged as a major health challenge in the aging population. Developing a sustained‐release system for whey protein may enhance its effectiveness in mitigating sarcopenia. Herein, a novel “single‐protein particle encapsulation” (SPPE) system is developed to protect whey protein and control its release.
Yafei Zhang +11 more
wiley +1 more source
, 1908 Dairy Commissioner: D. M. Wilson.--The dairy commissioner is entrusted with the work which relates to the production of milk, butter, cheese and milk products; the testing of milk, cream, butter, cheese and other dairy products; and enforcement of dairy ...
Kansas State Dairy Commissioner
core +1 more source
Review of near-infrared spectroscopy as a process analytical technology for real-time product monitoring in dairy processing [PDF]
, 2020 Real-time process/product monitoring can be achieved using suitable process analytical technologies (PAT) to improve process efficiencies and product quality.
Tobin, John T. +5 more
core +1 more source
Gut Microbial Topology and Metabolic Signatures Associated With Colorectal Neoplasia
Advanced Science, EarlyView.The gut microbiota organizes into two robust association patterns linked to colorectal neoplasia risk. Topological shifts in microbial networks are associated with metabolite alterations and may shape host responses during disease development. ABSTRACT Alterations of gut microbial communities impact health.
Kai Song +13 more
wiley +1 more source
The effect of cold storage, time and the population of Pseudomonas species on milk lipolysis
Grasas y Aceites, 2019 The aim of this study was to evaluate the lipolytic index (LI) of Pseudomonas fluorescens and Pseudomonas putida (2, 5, 6 log CFU/mL) in milk during 96 h by the Lipo R method.
F. A.B. Pereira +5 more
doaj +1 more source
ELF5‐Mediated Enhancer–Promoter Interaction Regulates LALBA Expression in Ovine Mammary Gland
Advanced Science, EarlyView.In the study, we systematically investigate the epigenetic mechanisms underlying lactation traits in sheep by integrating transcriptomic, chromatin accessibility, histone modification, and functional analyses. We identify a super‐enhancer at the LALBA locus and demonstrate that enhancer E4 functions as its core regulatory element.
Xinmiao Wu +11 more
wiley +1 more source