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Damping-off ofbrassica seedlings

Mycopathologia, 1982
Damping-off of 4 species ofBrassica seedlings was investigated and found to be due toPhytium aphanidermatum. This paper gives the first report of this disease in Singapore.
Lim, G., See, G.K.
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Physiology of Damped-off Tomato Seedlings

Madras Agricultural Journal, 1974
Tomato hypocotyls infected with P. aphanidermatum contained fructose, sucrose and glucose while the healthy hypocotyls contained only sucrose and glucose. Tartaric acid was detected only in the infected hypocotyls. Similarly glutamic acid, leucine, meth- ionine and tryptophan were detected only in infected tissues, While phenolics content increased ...
MUTHUSAMY M   +2 more
openaire   +1 more source

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