Results 301 to 310 of about 3,039,336 (334)

Routine Cancer Screening Rates Rebound After Deep Drop From Pandemic Fear

Ca-A Cancer Journal for Clinicians, 2021
exaly  

Deep-fat frying process: oil-product interactions

2012
Among the many thermal processes used to prepare tasty food, deep fat frying is one of the fastest and cheapest. Oil serves both as an ingredient and as a heating medium. Recently, nutrition became amajor health issue especially in developed countries where obesity is widespread.
Courtois, Francis, Ziaiifar, Aman-Mohammad, Trezzani, Isabelle, Trystram, Gilles   +3 more
openaire   +2 more sources

Epithelial ovarian cancer: Evolution of management in the era of precision medicine

Ca-A Cancer Journal for Clinicians, 2019
Stephanie Lheureux, Marsela Braunstein, Amit M Oza   +2 more
exaly  

Radiotherapy combination opportunities leveraging immunity for the next oncology practice

Ca-A Cancer Journal for Clinicians, 2017
Fernanda G Herrera, Jean Bourhis, George Coukos   +2 more
exaly  

A Comparative Study of Physicochemical and Flavor Characteristics of Chicken Nuggets during Air Frying and Deep Frying

Journal of the American Oil Chemists Society, 2020
Yi Cao, Gangcheng Wu, Fei Zhang, Lirong Xu, Qingzhe Jin, Jianhua Huang, Xingguo Wang   +6 more
semanticscholar   +1 more source

Deep fry oil filter

Filtration & Separation, 1990
openaire   +1 more source

Deep frying cooking oils promote the high risk of metastases in the breast-A critical review.

Food and Chemical Toxicology, 2020
Kumar Ganesan, Baojun Xu
semanticscholar   +1 more source

Staging Soft Tissue Sarcoma: Evolution and Change

Ca-A Cancer Journal for Clinicians, 2006
Alexander J F Lazar
exaly  

Frying: Deep-Fat

2010
openaire   +1 more source

Mechanisms of oil uptake during deep frying and applications of predrying and hydrocolloids in reducing fat content of chips

, 2020
J. Lumanlan, W. Fernando, V. Jayasena
semanticscholar   +1 more source