Results 51 to 60 of about 372 (118)

Turbo‐charging crop improvement: harnessing multiplex editing for polygenic trait engineering and beyond

The Plant Journal, Volume 124, Issue 1, October 2025.
SUMMARY Multiplex CRISPR editing has emerged as a transformative platform for plant genome engineering, enabling the simultaneous targeting of multiple genes, regulatory elements, or chromosomal regions. This approach is effective for dissecting gene family functions, addressing genetic redundancy, engineering polygenic traits, and accelerating trait ...
Kangquan Yin, Chung‐Jui Tsai
wiley   +1 more source

The Nutritional Facts of Bamboo Shoots and Their Usage as Important Traditional Foods of Northeast India

International Scholarly Research Notices, Volume 2014, Issue 1, 2014., 2014
Bamboo shoots are considered as one of the useful health foods because of their rich contents of proteins, carbohydrates, vitamins, fibres, and minerals and very low fat. Though bamboo shoots provide lots of health benefits, their consumption is confined mostly to Southeast Asian and East Asian countries.
P. Nongdam, Leimapokpam Tikendra, Othmane Merah   +2 more
wiley   +1 more source

Comparative Study of the Resistance of Six Hawaii-Grown Bamboo Species to Attack by the Subterranean Termites Coptotermes formosanus Shiraki and Coptotermes gestroi (Wasmann) (Blattodea: Rhinotermitidae)

Insects, 2011
Bamboo is widely grown and utilized as a construction material around the world, particularly in the tropics. At present, there are about 70 bamboo species and varieties recorded from Hawaii.
J. Kenneth Grace, Nirmala K. Hapukotuwa
doaj   +1 more source

Dynamic Changes in Physicochemical Properties, Qualities, and Microbiota of Cooked Ma Bamboo Shoots (Dendrocalamus latiflorus Munro) During Natural Fermentation

Journal of Food Processing and Preservation, Volume 2025, Issue 1, 2025.
This study systematically investigated the physicochemical characteristics, quality attributes, and microbial community dynamics of Ma bamboo shoots (Dendrocalamus latiflorus Munro) during natural fermentation following thermal treatment. The results indicated a gradual decrease in protein, soluble sugars, vitamin C, total pectin, water‐soluble pectin,
Jixiang Xu, Guixing Zhong, Hong Zhu, Poulami Jha   +3 more
wiley   +1 more source

Rapid Screening for Flavone C‐Glycosides in the Leaves of Different Species of Bamboo and Simultaneous Quantitation of Four Marker Compounds by HPLC‐UV/DAD

International Journal of Analytical Chemistry, Volume 2012, Issue 1, 2012., 2012
A strategy for analyzing flavone C-glucosides in the leaves of different species of bamboo was developed. Firstly, the flavone C-glycosides were extracted from the bamboo leaves (51 species in 17 genera) with methanol and chromatographed on silica gel 60 plates in automatic developing chamber (ADC2), and a qualitative survey using simple derivatization
Jin Wang, Yong-de Yue, Hao Jiang, Feng Tang, M. A. Raggi   +4 more
wiley   +1 more source

Chromosomal‐level genome and metabolome analyses of highly heterozygous allohexaploid Dendrocalamus brandisii elucidate shoot quality and developmental characteristics

Journal of Integrative Plant Biology, Volume 66, Issue 6, Page 1087-1105, June 2024.
Dendrocalamus brandisii is a clumping bamboo species with significant economic value, widely distributed across regions in Asia and Africa. Through the assembly and analysis of its high‐quality genome, coupled with integrative multi‐omics analyses including transcriptomics and metabolomics, identified several key genes potentially responsible for its ...
Jutang Jiang, Zeyu Zhang, Yucong Bai, Xiaojing Wang, Yuping Dou, Ruiman Geng, Chongyang Wu, Hangxiao Zhang, Cunfu Lu, Lianfeng Gu, Jian Gao   +10 more
wiley   +1 more source

Investigation of the Transcriptome of Prairie Cord Grass, a New Cellulosic Biomass Crop

The Plant Genome, Volume 3, Issue 2, September 2010., 2010
Prairie cordgrass (Spartina pectinata Bosc ex Link) is being developed as a cellulosic biomass crop. Development of this species will require numerous steps, including breeding, agronomy, and characterization of the species genome. The research in this paper describes the first investigation of the transcriptome of prairie cordgrass via Next Generation
Kristene Gedye, Jose Gonzalez‐Hernandez, Yuguang Ban, Xijin Ge, Jyothi Thimmapuram, Fengjie Sun, Chris Wright, Shahjahan Ali, Arvid Boe, Vance Owens   +9 more
wiley   +1 more source

The complete chloroplast genome sequence of Dendrocalamus sinicus

Mitochondrial DNA. Part B. Resources, 2019
Dendrocalamus sinicus is the world’s largest bamboo species. In this study, the complete chloroplast genome (cpDNA) sequence of D. sinicus was determined from Illumina HiSeq pair-end sequencing data.
Yi Wang, Xiaolong Yuan, Yunqing Li, Jinfeng Zhang   +3 more
doaj   +1 more source

A Review of the Biology of Cerataphidini (Hemiptera, Aphididae, Hormaphidinae), Focusing Mainly on Their Life Cycles, Gall Formation, and Soldiers

Psyche: A Journal of Entomology, Volume 2010, Issue 1, 2010., 2010
Species of the aphid tribe Cerataphidini (Hormaphidinae) form galls of various shapes on Styrax trees, their primary host, throughout East and Southeast Asia including tropical rainforests. All known species of the tribe produce second‐instar sterile soldiers on the primary host and some also produce first‐instar sterile soldiers on the secondary host.
Shigeyuki Aoki, Utako Kurosu, Ai-Ping Liang   +2 more
wiley   +1 more source

Shoot production of Machiku Bamboo (Dendrocalamus latiflorus) as affected by different management practices

International Journal of Biosciences (IJB)
Machiku (Dendrocalamus latiflorus), an invasive species, is well-known around the world for producing vegetables (shoots). It was discovered that this species produced the tastiest bamboo shoots and was regarded as having the sweetest shoots of all the bamboo species.
Ermitanio, Mylene, Pacris Jr., Froilan A., Dalmaceda, Gladys, Banadero, Romar   +3 more
openaire   +3 more sources