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Synthesis and cytotoxic activity of geranylmethoxyhydroquinone derivatives [PDF]
Indexación: Web of Science; ScieloEl geranilo-2 ,4-sintético nuevo methoxyhydroquinone 1 y el conocido geranilo-4 ,5 methoxyhydroquinone- 2 se prepararon por sustitución electrófila aromática (EAS) reacciones entre geraniol y 1,3,5-trimethoxyphenol ...
Baeza Maturana, Evelyn +5 more
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Aerobic purification of condensed water from thermal concentration process of olive mill wastewater
A study of aerobic treatment in batch regime of condensed water from thermal concentration process of olive mill wastewater was carried out. An 80% of wastewater organic substances was removal after the third day of fermentation.
R. Borja Padilla +3 more
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Assays for physical refining of shea butter
Assays for physical refining of shea butter. The best conditions for the refining of shea butter used-in cosmetic industries are defined. The objective is to obtain a bleached, deodorized fat, with a 3% maximum free acidity and a high amount of ...
M. V. Ruiz Méndez +3 more
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Sanitary conditions of mozzarella and Minas frescal cheese production in northern Paraná, Brazil
The cheese due its rich nutritional composition provides a favorable environment for the multiplication of many kinds of microorganisms. The excess of total and thermotolerant coliforms indicates contamination from environmental and fecal origin ...
Aline Marangon Oliveira +5 more
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El manejo de la gestión de riegos de mercado se puede realizar a través de los llamados productos derivados con fines de cobertura; la permuta financiera (swap) es uno de los instrumentos financieros a disposición del gerente financiero y que es materia ...
Daniel Mavila Hinojoza +1 more
doaj +1 more source
Este artículo analiza la industria azucarera en Colombia, sobre todo en el Valle del Cauca, su evolución técnica desde sus orígenes y el modo en que se fue configurando una cultura de la caña de azúcar.
Oscar Gerardo Ramos Gómez
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Definite influence of the extraction methods on the chemical composition of virgin olive oil
The extraction methods of virgin olive oil affect the quantification values of some chemical compounds. Statistical tests and procedures have been applied to a set of 142 samples collected from all over Andalusia and characterized by 55 chemical ...
R. Aparicio +2 more
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Kinetic study of anaerobic digestion process of wastewaters from ripe olive processing
A kinetic study of the anaerobic digestion process of wastewaters from black olive preparation was carried out. The bioreactors used accommodated various suspended micronized clay supports of different chemical composition (Sepiolite and Bentonite).
R. Borja Padilla +2 more
doaj +1 more source
Este artículo reflexiona sobre la muerte y lo funerario, no solamente desde su dimensión cultural, sino desde la problematización de estos conceptos alrededor de nuevas dimensiones de análisis: lo comercial, lo político y lo ético; lo que configura la industria funeraria.
openaire +1 more source
Biochemical changes of lipids in plant foods and feeds. I. Lipid hydroperoxides formation
The enzymes of the lipoxygenase pathway in plant foods are reviewed. This part analyzes the enzymes related to the formation of the lipidic hydroperoxides. Lipases and lipoxygenases in plant foods are described.
R. Zamora, F. J. Hidalgo, M. Alaiz
doaj +1 more source

