Results 11 to 20 of about 638,360 (336)

Organic agriculture in Africa: A source of innovation for agricultural development [PDF]

open access: yesPerspective, 2018
In Africa, official statistics contain little data on organic agriculture, even though its products are increasingly available on local and export markets. African consumer demand is growing, providing a dynamic economic opportunity. Today, there is no doubt that organic agriculture is making an important contribution to the agro-ecological transition ...
de Bon, Hubert   +5 more
openaire   +4 more sources

Conceptualizing Multiple Stressors and Their Consequences in Agroforestry Systems

open access: yesStresses, 2022
The natural environment of crops is exposed to a complex collection of biotic and abiotic pressures. Abiotic stresses cover a diversity of environmental elements that cannot be avoided, such as temperature, drought, salinity, cold, heat, light, and water
Mohammed Mustafa   +4 more
doaj   +1 more source

Economic efficiency of agricultural enterprises in the system of organic farming

open access: yesAgricultural Economics (AGRICECON), 2003
The aim of this presentation is to introduce partial results of this research project aimed to the efficiency of businesses working with the organic systems.
J. Jánský, I. Živělová, P. Novák
doaj   +1 more source

Enhancement of Seed Dehiscence by Seed Treatment with Talaromyces flavus GG01 and GG04 in Ginseng (Panax ginseng)

open access: yesThe Plant Pathology Journal, 2017
Seed dehiscence of ginseng (Panax ginseng C. A. Mayer) is affected by moisture, temperature, storage conditions and microbes. Several microbes were isolated from completely dehisced seed coat of ginseng cultivars, Chunpoong and Younpoong at Gumsan, Korea.
Min-Jeong Kim   +6 more
doaj   +1 more source

Effect of Aerated Compost Tea on the Growth Promotion of Lettuce, Soybean, and Sweet Corn in Organic Cultivation

open access: yesThe Plant Pathology Journal, 2015
This study investigated the chemical characteristics and microbial population during incubation of four kinds of aerated compost teas based on oriental medicinal herbs compost, vermicompost, rice straw compost, and mixtures of three composts (MOVR).
Min Jeong Kim   +7 more
doaj   +1 more source

Pretreatment and composting technology of agricultural organic waste for sustainable agricultural development

open access: yesHeliyon, 2023
With the continuous development of agriculture, Agricultural organic waste (AOW) has become the most abundant renewable energy on earth, and it is a hot spot of research in recent years to realize the recycling of AOW to achieve sustainable development of agricultural production. However, lignocellulose, which is difficult to degrade in AOW, greenhouse
Peng Xu   +6 more
openaire   +3 more sources

The influence of state subsidies on the development of organic agriculture in the Czech Republic and in the EU

open access: yesAgricultural Economics (AGRICECON), 2004
The paper presents selected results of the research project NAZV QF 3278 focused on objectification of supply and demand development for organic products. The evaluation of state subsidies' influence on the development of organic agriculture in the Czech
J. Jánský, I. Živělová, P. Novák
doaj   +1 more source

Subsidies for the organic agriculture

open access: yesAgricultural Economics (AGRICECON), 2007
The paper presents selected results of the research intent No. MSM 6215648904 "Czech national economy in processes of integration and globalization and the development in sectors of agriculture and services under conditions of European integrated market".
J. Jánský, I. Živělová
doaj   +1 more source

Screening for Effective Organic Farming Materials for the Control of Cucumber Scab Caused by Cladosporium cucumerinum

open access: yesResearch in Plant Disease, 2017
This study was conducted to evaluate the control efficacy of the organic farming materials on cucumber scab caused by Cladosporium cucumerinum PT1 (KACC 48094).
So-Hyang Park   +6 more
doaj   +1 more source

Analysis of the organic agriculture level of development in the European Union countries [PDF]

open access: yesEkonomika Poljoprivrede (1979), 2017
The purpose of this paper is to analyse the development of organic agriculture in the member states of the European Union. The aim is ranking the member states of the European Union according to the degree of development of organic agriculture using the ...
Krstić Bojan   +3 more
doaj   +1 more source

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