Results 51 to 60 of about 187,736 (162)

The analysis of lipophilic marine toxins : development of an alternative method [PDF]

open access: yes, 2010
Lipophilic marine toxins are produced by certain algae species and can accumulate in filter feeding shellfish such as mussels, scallops and oysters. Consumption of contaminated shellfish can lead to severe intoxications such as diarrhea, abdominal cramps
Gerssen, A.
core  

LC-MS/MS analysis of diarrhetic shellfish poisoning (DSP) toxins, okadaic acid and dinophysistoxin analogues, and other lipophilic toxins

open access: yes, 2011
Diarrhetic shellfish poisoning (DSP) is a severe gastrointestinal illness caused by consumption of shellfish contaminated with DSP toxins that are originally produced by toxic dinoflagellates.
Suzuki, Toshiyuki   +3 more
core   +1 more source

Occurrence of Marine Biotoxins and Shellfish Poisoning Events and Their Causative Organisms in Argentine Marine Waters [PDF]

open access: yes, 2018
In the Argentine Sea, marine phycotoxins of microalgal origin associated with five shellfish poisoning syndromes have been reported. The most problematic in terms of toxicity and geographic distribution is paralytic shellfish poisoning (PSP), followed by
Montoya, Nora Gladys   +6 more
core   +1 more source

Distribution of diarrhetic shellfish poisoning toxins in consignments of blue mussel

open access: yes, 2004
Data describing the distribution of diarrhetic shellfish poisoning toxins in 13 consignments of Danish-produced blue mussels are reported. The content of diarrhetic shellfish poisoning toxins was measured by a liquid chromatography coupled with tandem ...
Jørgensen, Kevin, Jensen, Lene Bai
core   +1 more source

Unbiased high-throughput characterization of mussel transcriptomic responses to sublethal concentrations of the biotoxin okadaic acid [PDF]

open access: yesPeerJ, 2015
Background. Harmful Algal Blooms (HABs) responsible for Diarrhetic Shellfish Poisoning (DSP) represent a major threat for human consumers of shellfish. The biotoxin Okadaic Acid (OA), a well-known phosphatase inhibitor and tumor promoter, is the primary ...
Victoria Suarez-Ulloa   +7 more
doaj   +2 more sources

Multiple global change factors and the long‐term dynamics of harmful algal blooms in the North Sea

open access: yesLimnology and Oceanography, Volume 70, Issue 5, Page 1267-1282, May 2025.
Abstract The North Sea has been identified as an area where the impacts of climate change and de‐eutrophication efforts are already apparent, specifically on phytoplankton communities, with shifts in biogeography, altered species composition, and increased biomass of harmful algal bloom (HAB) species.
Karen M. Brandenburg   +7 more
wiley   +1 more source

Is Yessotoxin the Main Phycotoxin in Croatian Waters?

open access: yesMarine Drugs, 2010
With the aim of investigating whether yessotoxin (YTX) is responsible for diarrhetic shellfish poisoning (DSP) events in Croatian waters, three different methods were combined: a modified mouse bioassay (MBA) that discriminates YTX from other DSP toxins,
Živana Ninčević Gladan   +9 more
doaj   +1 more source

Using a large language model to automate harmful algal bloom prediction

open access: yes
Limnology and Oceanography Letters, Volume 11, Issue 5, September 2026.
Ming Li   +4 more
wiley   +1 more source

Aptasensors and Advancement in Molecular Recognition Technology

open access: yesAdvanced Materials Technologies, Volume 10, Issue 1, January 8, 2025.
This review summarizes how aptamers (chemical antibodies)‐based biosensors are developed and applied to biological and biomedical research as well as clinical diagnostics. How a nucleic acid‐based biosensor platform is poised to become the next generation of sensitive and cost‐effective technology will be showcased, shaping the future of biosensing ...
Rajindra Napit   +10 more
wiley   +1 more source

Environmental and Biological Factors of Relevance to Shellfish Production in Northern Ireland: Insights From 20 Years of Regional Monitoring Data

open access: yesReviews in Aquaculture, Volume 17, Issue 1, January 2025.
ABSTRACT A historical analysis was conducted to evaluate monitoring data in the coastal and estuarine waters of Northern Ireland over the 20‐year period between 2001 and 2022 to identify current and emerging concerns and gaps in analysis relative to the sustainability of the aquaculture industry.
Diana Senovilla‐Herrero   +9 more
wiley   +1 more source

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