Results 71 to 80 of about 4,366 (194)

Similarities Between the Lipid Profiles of Skin and Liver of European Sea Bass (Dicentrarchus labrax) Fed Diets With Different Lipid Content

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT The fatty acid composition of fish is influenced by species, age, diet, and tissues, which respond differently to dietary lipids. This study examined how two commercial diets with contrasting polyunsaturated fatty acid (PUFA) profiles, affecting eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), alter the fatty acid composition in ...
Daniel González‐Silvera, Cristóbal Espinosa‐Ruiz, M. Ángeles Esteban   +2 more
wiley   +1 more source

Biometry traits and geometric morphometrics in sea bass (Dicentrarchus labrax) from different farming systems

Italian Journal of Animal Science, 2010
The effect of the farming system on biometry traits and dressing out yield were inves- tigated in market-size European sea bass (Dicentrarchus labrax) cultured extensively or intensively in sea cages or land-based basins.
Emilio Tibaldi, Maria Messina, Ivana Balenovic, Francesca Tulli   +3 more
doaj   +1 more source

Addressing Bias in Non‐Probability Fisheries Surveys Using Multilevel Regression and Poststratification Approaches

Fish and Fisheries, Volume 27, Issue 5, Page 1088-1106, September 2026.
ABSTRACT Quantifying harvest of fish stocks is challenging as census data are often unavailable, so surveys are required. Traditional probability‐based surveys use random sampling to obtain representative data that can be scaled to estimate total impact.
Zachary Radford, Wendy Edwards, Samantha Hook, Bridgid Bell, Rebecca Mills, Grace Farrell, Martin J. Genner, Stephen D. Simpson, Kieran Hyder   +8 more
wiley   +1 more source

Piscirickettsiosis in Farmed Turbot, Scophthalmus maximus

Journal of Fish Diseases, Volume 49, Issue 9, September 2026.
ABSTRACT Piscirickettsia salmonis is a well‐established intracellular pathogen of farmed Atlantic salmon around the world. The bacterium has also been detected from a number of other hosts including lumpfish (Cyclopterus lumpus), seabass (Dicentrarchus labrax) and rainbow trout (Oncorhynchus mykiss).
Hanne K. Nilsen, Magne Kjerulf Hansen, Raoul Kuiper, Jan Inge Øvrebø, Kjersti Sturød, Maryam Saghafian, Snorre Gulla, Anne Berit Olsen, Duncan J. Colquhoun, Ole Bendik Dale   +9 more
wiley   +1 more source

Anti-parasitic activity of garlic (Allium sativum) and onion (Allium cepa) juice against crustacean parasite, Lernantropus kroyeri, found on European sea bass (Dicentrarchus labrax)

Italian Journal of Animal Science, 2019
The copepod parasite Lernantropus kroyeri impairs the productivity of European sea bass (Dicentrarchus labrax) culture by leading to a direct infection or as a vector for other disease agents.
Hijran Yavuzcan Yildiz, Quyet Phan Van, Giuliana Parisi, Mai Dam Sao   +3 more
doaj   +1 more source

Syndromic Convergence in Aquaculture Disease Management: A Critical Review of Climate‐Pathobiome Interactions, Diagnostic Frameworks, and Knowledge Gaps

Reviews in Aquaculture, Volume 18, Issue 4, September 2026.
Syndromic convergence (SyCo) reframes aquaculture disease as the synergistic product of climate‐driven stressors, pathobiome communities, and host immune compromise, not single pathogens. A five‐criterion scoring matrix, composite early warning index, and three‐layer intervention framework together operationalize this shift toward predictive ...
Ilhan Altinok
wiley   +1 more source

First haematic results for the sea bass (Dicentrarchus labrax) metabolic profile assessment

Italian Journal of Animal Science, 2010
The assessment of blood reference ranges of farmed fish can be extremely useful in improving production and productquality. A first attempt to establish the normality ranges for the most important haematochemical parameters of farmedsea bass was carried ...
Riccardo Bozzi, Massimo Mecatti, Valentina Vigiani, Paola Lupi   +3 more
doaj   +1 more source

Nursing and Feeding of Asian Seabass (Lates calcarifer) for Freshwater Aquaculture Systems

Aquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.
ABSTRACT Asian seabass (Lates calcarifer) is a commercially important euryhaline species capable of tolerating a wide range of salinities. It is widely cultured in coastal and brackish‐water environments; however, information on its adaptation and performance under freshwater conditions remains limited.
Wahidul Abrar, Md. Abu Yousof, Md. Ariful Islam, Prosonjit Chandra Sarker, Md. Ahsanul Haque, Md. Sadiqul Islam, Md. Shahjahan   +6 more
wiley   +1 more source

The Sensory, Chemical and Microbiological Quality of Sous‐Vide Cooked Sea Bass (Dicentrarchus labrax Linneaus, 1758) With Liquid Smoke Flavor

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
The processing of sea bass fillets, flavored with liquid smoke‐salt‐vegetable oil, using sous‐vide technology is an innovative method that both enhances organoleptic quality and ensures safe preservation. The fillets, which were flavored and vacuum‐sealed, were cooked at different temperatures and then transferred to cold storage following rapid ...
Rukiye Köklü, Hülya Turan, Can Okan Altan, Demet Kocatepe, Bayram Köstekli, Bengunur Corapci   +5 more
wiley   +1 more source

Post‐Release Mortality of European Bass (Dicentrarchus labrax) Discarded From Small‐Scale Estuarine Fishing

Fisheries Management and Ecology, Volume 33, Issue 4, Page 706-718, August 2026.
ABSTRACT Estuaries provide essential habitats for many fish species, but their confined and accessible nature may increase fish vulnerability to capture, and few empirical studies have quantified the value of restricting net fisheries in such areas.
J. E. Stewart, T. Stamp, P. Davies, A. Hall, T. Robbins, L. Stewart, E. V. Sheehan   +6 more
wiley   +1 more source