Results 81 to 90 of about 10,208 (236)

Testing the suitability of harpacticoid copepods as food for marine fish larvae [PDF]

, 2013
While capture fisheries have been stagnating since the 1990’s, aquaculture production has increased steadily from being negligible in the 1980’s to sharing now 40% of the world fish supply.
Arndt, Carmen
core  

Gene expression of European sea bass post-larvae (Dicentrarchus labrax) after PHB administration

, 2017
Gene expression of European sea bass post-larvae (Dicentrarchus labrax) after PHB ...
Peter De Schryver (2226625), Joanna Miest (8015042), Clemmesen, Catriona, Roth, Olivia, Olivia Roth (6979883), Franke, Andrea, Garcia-Gonzalez, Linsey, Andrea Franke (7973735), Linsey Garcia-Gonzalez (5210954), De Schryver, Peter, Miest, Joanna, Catriona Clemmesen (6978353)   +11 more
core   +1 more source

Plant-Made Nervous Necrosis Virus-Like Particles Protect Fish Against Disease

Frontiers in Plant Science, 2019
Virus-like particles (VLPs) of the fish virus, Atlantic Cod Nervous necrosis virus (ACNNV), were successfully produced by transient expression of the coat protein in Nicotiana benthamiana plants.
Johanna Marsian, Daniel L. Hurdiss, Neil A. Ranson, Anneli Ritala, Richard Paley, Irene Cano, George P. Lomonossoff   +6 more
doaj   +1 more source

Enrichment‐Based Duplex PCR for Early Detection of Potentially Virulent Vibrio harveyi in Aquaculture

Journal of Fish Diseases, EarlyView.
ABSTRACT Vibrio harveyi is an important bacterial pathogen in marine aquaculture, responsible for outbreaks affecting a wide range of fish species. Early detection of potentially virulent isolates in fish and environmental samples is essential for effective disease prevention and management, particularly under field conditions where the pathogen may be
Javier Barriga‐Cuartero, Carla Hernández‐Cabanyero, Pablo Ibanyez‐Paya, Carmen Amaro, Belen Fouz   +4 more
wiley   +1 more source

Genetic Traceability of European Sea Bass (Dicentrarchus labrax) and Gilthead Seabream (Sparus aurata) for Technological Advancements in Breeding Management

Fishes
This study evaluated the genetic variability and traceability potential of farmed European sea bass (Dicentrarchus labrax) and gilthead seabream (Sparus aurata) populations from a fish farm located in Petrosino (Marsala, Sicily) (FAO 37), using ...
Silvia Tumminia, Stefano Reale, Carlotta Piazza, Gianluca Sarà, Mar Bosch-Belmar, Federica Bruno, Germano Castelli, Eugenia Oliveri, Fabrizio Vitale, Marco Tolone, Silvia Scibetta   +10 more
doaj   +1 more source

Experimental data from flesh quality assessment and shelf life monitoring of high pressure processed European sea bass (Dicentrarchus labrax) fillets

Data in Brief, 2019
Fresh fish are highly perishable food products and their short shelf-life limits their commercial exploitation and leads to waste, which has a negative impact on aquaculture sustainability.
Liliana Anjos, Patricia I.S. Pinto, Theofania Tsironi, George Dimopoulos, Soraia Santos, Cátia Santa, Bruno Manadas, Adelino Canario, Petros Taoukis, Deborah M. Power   +9 more
doaj   +1 more source

Innovative Field Applications of Probiotics, Prebiotics, and Medicinal Plant Products for Disease Control in Aquaculture

Journal of Fish Diseases, EarlyView.
ABSTRACT Disease outbreaks and the associated reliance on antibiotics pose major constraints to the sustainability of modern aquaculture. As regulatory pressures increase and consumer demand shifts toward residue‐free production, diverse biological interventions are gaining prominence as viable alternatives to chemotherapeutics.
Mustafa Öz, Enes Üstüner, Sümmani Çifci, Suat Dikel, Emin İleri, Furkan Budak   +5 more
wiley   +1 more source

Survival of European sea bass post-larvae (Dicentrarchus labrax) after PHB administration

, 2017
Growth parameters of European sea bass post-larvae (Dicentrarchus labrax) after PHB ...
Peter De Schryver (2226625), Joanna Miest (8015042), Clemmesen, Catriona, Roth, Olivia, Olivia Roth (6979883), Franke, Andrea, Garcia-Gonzalez, Linsey, Andrea Franke (7973735), Linsey Garcia-Gonzalez (5210954), De Schryver, Peter, Miest, Joanna, Catriona Clemmesen (6978353)   +11 more
core   +1 more source

Wheat gluten as a partial substitute for fish meal protein in sea bass (D. labrax) diets

Italian Journal of Animal Science, 2011
Previuos investigations have shown wheat gluten meal (WGM) to be a promising candidate ingredient to replace fish meal (FM) in sea bass diets, based on its high crude protein content and biavailability and the absence of antinutritional factors in the ...
S. Guala, G. Piccolo, F. Tulli, E. Tibaldi   +3 more
doaj   +1 more source

St John's Wort (Hypericum perforatum) Oil on Immune Response, Growth Performance and Bacterial Resistance Against Lactococcus garvieae Pathogen in Rainbow Trout (Oncorhynchus mykiss)

Journal of Fish Diseases, Volume 49, Issue 8, August 2026.
ABSTRACT In this study, we investigated the immunomodulatory effects of St. John's Wort (Hypericum perforatum) oil on the growth performance, immune responses and resistance against Lactococcus garvieae in rainbow trout (Oncorhynchus mykiss). The plant oil was incorporated into feeds at concentrations of 1, 3, and 5 g kg−1, designated as K1, K3, and K5,
Soner Bilen, Mustafa Karga, Osman Nezih Kenanoğlu, Ertuğrul Terzi   +3 more
wiley   +1 more source