Results 281 to 290 of about 455,114 (311)

Potatoes in a reducing diet

American Potato Journal, 1960
openaire   +1 more source

Sulfate-reducing bacterium grows with Cr(VI), U(VI), Mn(IV), and Fe(III) as electron acceptors

FEMS Microbiology Letters, 1998
Bradley M Tebo
exaly  

The Role of Diet in Reducing the Risks of Hyperlipidemia

The Diabetes Educator, 1988
M D, Marynuik, J N, Cox
openaire   +2 more sources

Green reducing agents for indigo dyeing on cotton fabrics

Journal of Cleaner Production, 2018
Thitinun Karpkird, Thomas Bechtold, Potjanart Suwanruji   +2 more
exaly  

QUITTING STILL BEST STRATEGY FOR REDUCING RISKS OF SMOKING

Ca-A Cancer Journal for Clinicians, 2006
exaly  

Abiotic reductive extraction of arsenic from contaminated soils enhanced by complexation: Arsenic extraction by reducing agents and combination of reducing and chelating agents

Journal of Hazardous Materials, 2015
Eun Jung Kim, Jae-Cheol Lee, Kitae Baek   +2 more
exaly  

REDUCING RADIATION FROM CT SCANS IN CHILDHOOD MAY REDUCE CANCER RISK LATER IN LIFE

Ca-A Cancer Journal for Clinicians, 2001
exaly  

Oxygen defense in sulfate-reducing bacteria

Journal of Biotechnology, 2006
Alain Dolla, Marjorie Fournier
exaly  

Eating Order Diet Reduced the Postprandial GlucoseEating Order Diet Reduced the Postprandial GlucoseEating Order Diet Reduced the Postprandial Glucose

Journal of rehabilitation and health sciences, 2010
Imai, Saeko, Kajiyama, Shizuo
openaire   +1 more source

Guidelines on diet, nutrition, and cancer prevention: reducing the risk of cancer with healthy food choices and physical activity. The American Cancer Society 1996 Advisory Committee on Diet, Nutrition, and Cancer Prevention

Ca-A Cancer Journal for Clinicians, 1996
exaly