Results 31 to 40 of about 167,570 (257)

Adherence to the Nordic Nutrition Recommendations in a Nordic population with metabolic syndrome: high salt consumption and low dietary fibre intake (The SYSDIET study)

Food & Nutrition Research, 2013
Background: The Nordic countries collaborate in setting recommendations for intake of nutrients by publishing the Nordic Nutrition Recommendations (NNR).
Svandis Erna Jonsdottir, Lea Brader, Ingibjorg Gunnarsdottir, Ola Kally Magnusdottir, Ursula Schwab, Marjukka Kolehmainen, Ulf Risérus, Karl-Heinz Herzig, Lieselotte Cloetens, Hannah Helgegren, Anna Johansson-Persson, Janne Hukkanen, Kaisa Poutanen, Matti Uusitupa, Kjeld Hermansen, Inga Thorsdottir   +15 more
doaj   +1 more source

Use of weighed diet records in the evaluation of diets with different protein contents in patients with type 2 diabetes [PDF]

The American Journal of Clinical Nutrition, 1998
Compliance with diets containing different amounts of protein was studied in 15 nonobese type 2 diabetes patients (13 males aged 38-69 y). A method based on interviews and training in the technique of weighed diet records was used. Protein intake recorded by the patients was evaluated on the basis of 24-h nitrogen output (criterion standard measurement)
C C, Moulin, F, Tiskievicz, T, Zelmanovitz, J, de Oliveira, M J, Azevedo, J L, Gross   +5 more
openaire   +2 more sources

Accuracy of weighed dietary records in studies of diet and health. [PDF]

BMJ, 1990
OBJECTIVE--To provide an independent evaluation of seven day weighed dietary records, which are currently accepted as the most accurate technique for assessing habitual dietary intake in studies investigating the links between diet and health. DESIGN--Subjects who had previously participated in the Northern Ireland diet and health study were reselected
M B, Livingstone, A M, Prentice, J J, Strain, W A, Coward, A E, Black, M E, Barker, P G, McKenna, R G, Whitehead   +7 more
openaire   +2 more sources

Misperception of Body Weight After Childhood Cancer

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Background Misperception of body weight can negatively impact the weight management efforts of childhood cancer survivors (CCSs). Both being overweight or underweight are associated with chronic health conditions commonly observed in CCS; therefore, accurate weight perception is critical for reducing long‐term health risks.
Fabiën N. Belle, Tomáš Sláma, Eva Haegler‐Laube, Reto D. Kurmann, Gabriela M. Kuster, Christoph Saner, Eva Scheler, Yara Shoman, Christina Schindera   +8 more
wiley   +1 more source

Phase Angle as an Early Functional Biomarker of Cancer‐Related Fatigue in Pediatric Oncology: A Prospective Longitudinal Study

Pediatric Blood &Cancer, EarlyView.
ABSTRACT Background Pediatric cancer remains a leading cause of morbidity and mortality worldwide, particularly in low‐and middle‐income countries. Cancer treatment may impair nutritional status, alter body composition, and exacerbate cancer‐related fatigue (CRF).
Luís Carlos Lopes‐Junior, Luiz Claudio Barreto Silva Neto, Fabiano Kenji Haraguchi, Letícia Batista de Azevedo, Marcelo Brenner Nascimento Carlini, Raphael Manhães Pessanha, Mariana Rabello Laignier, Wesley Rocha Grippa, Tania Mara Lopes Bitti Bortolini, Gláucia Zouain‐Figueiredo, Regina Aparecida Garcia de Lima, Liliana Vasquez   +11 more
wiley   +1 more source

Transferrin receptor 1‐mediated iron uptake supports thermogenic activation in human cervical‐derived adipocytes

FEBS Letters, EarlyView.
In this study, we found that human cervical‐derived adipocytes maintain intracellular iron level by regulating the expression of iron transport‐related proteins during adrenergic stimulation. Melanotransferrin is predicted to interact with transferrin receptor 1 based on in silico analysis.
Rahaf Alrifai, Mizuki Seo, Gyath Karadsheh, Fachrur Rizal Mahendra, Máté Á Demény, Ferenc Győry, János András Mótyán, László Fésüs, Endre Kristóf, Rini Arianti   +9 more
wiley   +1 more source

Comparison of Diet Records between Patients with Non-alcoholic Fatty Liver Disease and Controls [PDF]

Journal of Fasting and Health, 2019
Introduction: Non-alcoholic fatty liver disease (NAFLD) is considered to be a severe health threat across the world, the prevalence of which has significantly increased in recent years.
Maryam Ghandehari, Davood Soleimani, Majid Sedaghat, Farkhondeh Razmpour, Seyed Mostafa Parizadeh, Reza Jafarzadeh-Esfehani, Tannaz Jami-al-Ahmadi, Habibollah Esmaily, Mohsen Nematy   +8 more
doaj   +1 more source

Design and analysis strategies for robust microbiome ageing research

FEBS Letters, EarlyView.
The gut microbiome changes with age and associates with age‐related morbidity and mortality, establishing it as a potential biomarker and intervention target for ageing. Realising this potential requires methodological rigour, yet distinguishing biological signals from methodological artefacts remains challenging across cohorts. This review provides an
Mark Olenik, İsmail Güderer, Yi Wang, Tayyaba Alvi, Prasoon Pandey, Handan Melike Dönertaş   +5 more
wiley   +1 more source

Effects of dietary supplementation with organic acids mixture on growth, feed efficiency, hematobiochemical parameters, immunity, and intestinal microbiota of Gilthead seabream (Sparus aurata) juveniles

Aquaculture Reports, 2023
This trial assessed for 90 days the influences of dietary organic acids mixture (Aquagest ® OM) on the performance of Gilthead sea bream (Sparus aurata; n = 360; initial weight= 9.15 ± 0.10 g).
Ebtehal E. Hussein, Mahmoud M. Habiba, Ahmed M. Ashry, Ahmed M. Al-Zayat, Islam I. Teiba, Akram Ismael Shehata, Shimaa A. Shahin, Ibrahim Talat El-Ratel, Kumbukani Mzengereza, Mavuto Tembo, Mohammed F. El Basuini   +10 more
doaj   +1 more source

BMI is Associated with the Willingness to Record Diet  with  a  Mobile  Food  Record  among  Adults  Participating in Dietary Interventions [PDF]

Nutrients, 2017
Image‐based dietary assessment methods have the potential to address respondent burden and improve engagement in the task of recording for dietary interventions. The aim of this study was to assess factors associated with the willingness of adults to take images of food and beverages using a mobile food record (mFR) application.
Deborah Kerr, Satvinder Dhaliwal, Christina Pollard, Richard Norman, Janine Wright, Amelia Harray, Charlene Shoneye, Vicky Solah, Wendy Hunt, Fengqing Zhu, Edward Delp, Carol Boushey   +11 more
openaire   +3 more sources