Dieta sin gluten - Open Access .click

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American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer With Healthy Food Choices and Physical Activity

Ca-A Cancer Journal for Clinicians, 2006
exaly

What can play the role of gluten in gluten free pasta?

Trends in Food Science and Technology, 2013
Alessandra Marti
exaly

DÉFICIT DE IGA DESENMASCARADO POR LA DIETA SIN GLUTEN EN PACIENTES CELÍACOS

Gastroenterología y Hepatología
A. López-Brull +3 more
openaire +1 more source

Introduction of Gluten, HLA Status, and the Risk of Celiac Disease in Children

New England Journal of Medicine, 2014
Maria Elena Lionetti +2 more
exaly

Influence of hydrocolloids on dough handling and technological properties of gluten-free breads

Trends in Food Science and Technology, 2016
Manzoor Ahmad Shah, Imtiyaz Ahmad Zargar
exaly

Changes in chemical interactions and protein conformation during heat-induced wheat gluten gel formation

Food Chemistry, 2017
Kaiqiang Wang, Shui-Zhong Luo, Zhi Zheng
exaly

Nutritive value of pseudocereals and their increasing use as functional gluten-free ingredients

Trends in Food Science and Technology, 2010
exaly

EVOLUCIÓN DEL ESTADO NUTRICIONAL DE LOS NIÑOS CON ENFERMEDAD CELÍACA BAJO DIETA SIN GLUTEN

38 Congreso Nacional de la Sociedad Española de Pediatría y Atención Primaria - SEPEAP 2024 Abstracts Publication
Marta Gómez +6 more
openaire +1 more source

INNOVACIÓN EN EL SOFTWARE PARA LA EVALUACIÓN Y DISEÑO DE LA DIETA SIN GLUTEN

Gastroenterología y Hepatología
G. Pérez-Junkera +7 more
openaire +1 more source

Recent advances in the formulation of gluten-free cereal-based products

Trends in Food Science and Technology, 2004
exaly

enfermedad celiaca
enfermedad celíaca
gastroenterology

diseases of the digestive system
gluten
cumplimiento y adherencia al tratamiento

dieta
calidad de vida
dieta libre de gluten