Results 61 to 70 of about 362,449 (298)
Fast-food offerings in the United States in 1986, 1991, and 2016 show large increases in food variety, portion size, dietary energy, and selected micronutrients [PDF]
BACKGROUND US national survey data shows fast food accounted for 11% of daily caloric intake in 2007-2010. OBJECTIVE To provide a detailed assessment of changes over time in fast-food menu offerings over 30 years, including food variety (number ...
Appeadu, Sarah +3 more
core +1 more source
CCDC80 suppresses high‐grade serous ovarian cancer migration via negative regulation of B7‐H3
PAX8 is a lineage‐specific master regulator of transcription in high‐grade serous ovarian cancer (HGSC) progression. We show for the first time that PAX8 facilitates proliferation and metastasis by repressing the cell autonomous tumor suppressor CCDC80 and inducing B7‐H3 expression.
Aya Saleh +12 more
wiley +1 more source
Dairy consumption and other dietary risk factors for osteoporosis in Croatian young women
Among dietary risk factors for developing osteoporosis, calcium intake in the primary prevention of osteoporosis has received much attention. The aim of this study was to determine dietary risk factors for later osteoporosis in Croatian young women (mean
Zvonimir Šatalić +2 more
doaj
Background: Calcium is an essential element in our diet and the most abundant mineral in the body. A high proportion of Chinese residents are not meeting dietary calcium recommendations.
Xiaoyu Guo +8 more
doaj +1 more source
Evaluation of a Phosphate Management Protocol to Achieve Optimum Serum Phosphate Levels in Hemodialysis Patients [PDF]
Original article can be found at: http://www.sciencedirect.com/science/journal/10512276 Copyright National Kidney Foundation, Inc. DOI: 10.1053/j.jrn.2008.05.003To evaluate the effectiveness of a protocol designed to optimize serum phosphate levels in ...
Cheung, C.F. +5 more
core +1 more source
Ixazomib inhibits proteasome‐mediated degradation of topoisomerase I induced by irinotecan, thereby restoring drug sensitivity and promoting tumor cell death in colorectal cancer. Irinotecan, a topoisomerase I (topoI) inhibitor, is widely used for colorectal cancer, but resistance remains a major clinical challenge.
Yuho Ebata +10 more
wiley +1 more source
Does calcium intake affect cardiovascular risk factors and/or events?
Dietary intervention is an important approach in the prevention of cardiovascular disease. Over the last decade, some studies have suggested that a calcium-rich diet could help to control body weight, with anti-obesity effects.
Márcia Regina Simas Gonçalves Torres +1 more
doaj +1 more source
Clinical analysis reveals significant dysregulation of FGFRL1 in esophageal cancer (EC) patients. RNAi‐coupled next‐generation sequencing (NGS) and in vitro study reveal FGFRL1‐mediated EC progression via EMT, PI3K/Akt, and Notch pathways. Functional assays confirm its role in tumor growth, migration, and invasion.
Aprajita Srivastava +3 more
wiley +1 more source
Dietary Oxalate and Calcium Oxalate Nephrolithiasis [PDF]
Patients with calcium oxalate kidney stones are advised to decrease the consumption of foods that contain oxalate. We hypothesized that a cutback in dietary oxalate would lead to a decrease in the urinary excretion of oxalate and decreased stone recurrence. We tested the hypothesis in an animal model of calcium oxalate nephrolithiasis.Hydroxy-L-proline
Department of Pathology and Laboratory Medicine, College of Medicine, University of Florida, Gainesville, Florida ( host institution ) +3 more
openaire +3 more sources
High levels of childhood obesity observed among 3- to 7-year-old New Zealand Pacific children is a public health concern. [PDF]
This cross-sectional, community-based survey was designed to assess attained growth and body composition of 3- to 7-y-old Pacific children (n = 21 boys and 20 girls) living in Dunedin, New Zealand, and to examine nondietary factors associated with the ...
Ailsa Goulding +39 more
core +1 more source

