Advanced Electronic Materials, EarlyView.A fully edible wheat bran–algae substrate is fabricated through scalable mould‐compression and spray‐coating, enabling robust, food‐grade platforms for sustainable electronics. A chitosan barrier improves water resistance and ink compatibility, while activated‐carbon conductive films form uniform electrodes with Ohmic behaviour.
Jaz Johari +7 more
wiley +1 more source
Dietary fibre and available carbohydrates in Finnish cereal products
Agricultural and Food Science, 1984 The contents of dietary fibre and available carbohydrates in Finnish cereal products were analysed using the Englyst total carbohydrate method. The tabulation gives the carbohydrate compositions of 44 cereal foods.
Pertti Varo +4 more
doaj
Dietary carbohydrates restriction inhibits the development of cardiac hypertrophy and heart failure. [PDF]
Cardiovasc Res, 2021 Nakamura M +8 more
europepmc +1 more source
AgriFood: Journal of Agricultural Products for Food, EarlyView.Fermented citrus transforms bioactive compounds into metabolites with probiotic and prebiotic properties, enhancing gut health, immunity, and metabolic balance. This review highlights fermentation's role in developing sustainable, health‐promoting functional foods while addressing challenges in process optimization, sensory quality, and commercial ...
Sony Kumari +3 more
wiley +1 more source
Trends in dietary carbohydrates, protein and fat intake and diet quality among Chinese adults, 1991-2015: results from the China Health and Nutrition Survey. [PDF]
Public Health Nutr, 2023 Huang L +6 more
europepmc +1 more source
Does Contract Farming Improve Diet Quality? The Case of Senegalese Smallholders
Agribusiness, EarlyView.ABSTRACT The institution of contract farming has gained prominence in most developing countries owing to its numerous benefits. While several studies have already highlighted the welfare benefits of contract farming, very few have investigated the effects on diet quality, despite poor quality diets being a serious challenge in most parts of the ...
Francis E. Ndip, Takeshi Sakurai
wiley +1 more source
Dietary carbohydrates interact with AMY1 polymorphisms to influence the incidence of type 2 diabetes in Korean adults [PDF]
Sci Rep, 2021 Shin D, Lee KW.
europepmc +1 more source
Agribusiness, EarlyView.ABSTRACT Amidst a recent surge in US goat meat imports to meet growing demand, this study contributes to the meat demand literature by examining consumer preferences for goat meat, a relatively healthy and environmentally friendly alternative to other popular meats.
Binod Khanal +2 more
wiley +1 more source
The interaction between the gut microbiota and dietary carbohydrates in nonalcoholic fatty liver disease. [PDF]
Exp Mol Med, 2021 Park G, Jung S, Wellen KE, Jang C.
europepmc +1 more source
Evaluación de fibra dietética, isoflavonas y compuestos fenólicos con propiedades antioxidantes y antimicrobianas de quinoa (Chenopodium quinoa Willd.) [PDF]
, 2018 The consumption of quinoa (Chenopodium quinoa Willd.) has been steadily increasing due to its high nutritional value and health benefits associated with its high antioxidant capacity.
Agüero, Maria Victoria +7 more
core