Results 311 to 320 of about 1,558,656 (326)
Some of the next articles are maybe not open access.
Dietary fat and atherosclerosis
The Journal of Nutritional Biochemistry, 2002openaire +2 more sources
Effect of Dietary Fats on Some Chemical and Functional Properties of Eggs
, 1969R. Pankey, W. Stadelman
semanticscholar +1 more source
Discriminant analysis of edible oils and fats by FTIR, FT-NIR and FT-Raman spectroscopy
Food Chemistry, 2005Joseph M K Irudayaraj
exaly

