Results 111 to 120 of about 36,491 (183)
Apolipoprotein A‐I (ApoA‐I), the principal protein of HDL, plays a key role in reverse cholesterol transport, inflammation modulation, and plaque stabilization in atherosclerotic cardiovascular disease. Emerging ApoA‐I–based therapies, including CSL112, enhance cholesterol efflux capacity, though definitive reductions in cardiovascular events remain ...
Awais Habib +6 more
wiley +1 more source
Increased prevalence of metabolic syndrome (MS) has been reported in subjects with schizophrenia. The underlying mechanisms have not yet clearly identified; however, medications and unhealthy lifestyle choices including physical inactivity and poor diet may be contributing factors for developing MS.
So Young Lim +2 more
openaire +1 more source
Background: The effects of dietary niacin on the risk of cardiovascular disease (CVD) and mortality in patients with chronic kidney disease (CKD) remain unclear. Methods:
Dong Zhang +6 more
doaj +1 more source
Looking Beyond the Marketing Claims of New Beverages: Health Risks of Consuming Sports Drinks, Energy Drinks, Fortified Waters, and Other Flavored Beverages [PDF]
Consumption of several new categories of beverages has increased significantly in recent years. Sold in cans and bottles in many venues and heavily marketed as health and strength enhancing, these beverages have become popular among children and ...
Christina Becker +2 more
core
This meta‐analysis of randomized trials evaluates olezarsen for hypertriglyceridemia in patients at high cardiovascular risk. Olezarsen significantly improved triglycerides and other atherogenic lipid parameters with generally acceptable safety, supporting its potential as a promising adjunct therapy while highlighting the need for larger and longer ...
Ahmed Emara +9 more
wiley +1 more source
Does macronutrient consumption affect aerobic capacity? [PDF]
Background: Fitness in the United States is declining as the prevalence of obesity rises. It is known generally that exercise and diet both play a part in becoming fit, therefore veering away from being obese and/or overweight.
Bush-Means, Jordan
core +2 more sources
ABSTRACT Objective Dancers are at an increased risk of developing eating disorders and health issues. The aim of this case‐control study was to compare dietary intake, anthropometric indices and eating attitudes of adult professional dancers to their age‐ and sex‐matched non‐dancer females.
Alexandra Foscolou +9 more
wiley +1 more source
Aim This study aims to explore the relationship between niacin intake and the prevalence of metabolic dysfunction-associated steatotic liver disease (MASLD) within a large, multi-ethnic cohort.
Jing Zhou, Jun Han
doaj +1 more source
IMPACT OF DOMESTIC FOOD PROGRAMS ON NUTRIENT INTAKE OF LOW-INCOME PERSONS IN THE UNITED STATES [PDF]
Food Consumption/Nutrition/Food Safety, Food Security and Poverty,
Chavas, Jean-Paul, Keplinger, Keith O.
core +1 more source
ABSTRACT Magnolol is a natural bioactive phenolic compound with potent antioxidant properties and plays an important role in modulating intestinal healthy. However, the underlying mechanisms of magnolol in alleviating intestinal oxidative stress damage and improving the intestinal barrier integrity remain unknown. Thus, this study aimed to evaluate the
Mengyao Fang +9 more
wiley +1 more source

