Results 61 to 70 of about 34,993 (155)

Food Groups Associated with a Composite Measure of Probability of Adequate Intake of 11 Micronutrients in the Diets of Women in Urban Mali [PDF]

, 2010
The prevalence of micronutrient deficiency is high among women of reproductive age living in urban Mali. Despite this, there are little data on the dietary intake of micronutrients among women of reproductive age in Mali.
Ahn, Allen, Arimond, Barikmo, Becquey, Block, Chiara Seghieri, Daniels, Daniels, FAO/WHO, Foote, Frans J. Kok, Gibson, Gina Kennedy, Hatloy, Inge D. Brouwer, International Zinc Nutrition Consultative Group, IOM, IOM, IOM, IOM, Joseph, Kennedy, Kennedy, Koreissi, Mary Arimond, Nadia Fanou-Fogny, Romain Dossa, Ruel, Ruel, Sodjinou, Solomons, StataCorp, Steyn, Torheim, UNICEF, United Nations Administrative Committee on Coordination/Subcommittee on Nutrition in collaboration with the International Food Policy Research Institute, WHO, WHO/FAO, WHO/FAO, Wiesmann, Working Group on Infant and Young Child Feeding Indicators, Yara Koreissi   +42 more
core   +2 more sources

Niacin intake and mortality (total and cardiovascular disease) in patients with cardiovascular disease: Insights from NHANES 2003–2018

Nutrition Journal
Background Cardiovascular disease (CVD) poses a significant challenge to global public health. Dietary intervention therapy offers high cost-effectiveness for treating CVD. Currently, there is limited research on the dietary niacin intake and survival of
Ruiming Yang, Menghan Zhu, Shuzhen Fan, Jing Zhang   +3 more
doaj   +1 more source

Dietary Diversity and Nutritional Status of Adolescents in Rural Ghana

Nutrition and Metabolic Insights, 2023
Background: The rapid biological and physical changes during adolescence require adequate nutrient intake. This study assessed dietary diversity and nutritional status of adolescents living in selected rural areas in Ghana.
Michael Akenteng Wiafe, Charles Apprey, Reginald Adjetey Annan   +2 more
doaj   +1 more source

Dietary assessment methods for micronutrient intake in elderly people: a systematic review [PDF]

, 2009
The European micronutrient recommendations aligned (EURRECA) Network of Excellence seeks to establish clear guidelines for assessing the validity of reported micronutrient intakes among vulnerable population groups.
Doreste-Alonso, J., Groot, C.P.G.M., de, Ortiz-Andrellucchi, A., Sanzech-Villegas, A., Serra-Majem, L., Vries, J.H.M., de   +5 more
core   +2 more sources

Effect of Preventive Supplementation with Zinc and other Micronutrients on Non-Malarial Morbidity in Tanzanian Pre-School Children: A Randomized Trial. [PDF]

, 2012
The efficacy of preventive zinc supplementation against diarrhea and respiratory illness may depend on simultaneous supplementation with other micronutrients.
Ayşe Y. Demir, Donald R. A. Uges, Erasto V. Mbugi, Hans Verhoef, Huub F. J. Savelkoul, Jacobien Veenemans, Karol Sestak, Laura R. A. Schouten, Maarten J. Ottenhof, Rob J. Kraaijenhagen, Theo G. Mank   +10 more
core   +5 more sources

Niacin requirement of broilers fed on a diet based on maize-palm kernel meal [PDF]

, 2000
Seven duplicate floor pens with 25 day-old commercial chicks were fed a practical type of broiler diet based on maize-palm kernel meal supplemented with varying levels of niacin so that the rations had 15.0, 22.5, 30.0, 37.5, 45.0, 52.5 and 60.0mg of ...
R. A., Oloyo
core  

Celiac Male’s Gluten-Free Diet Profile: Comparison to that of the Control Population and Celiac Women [PDF]

, 2018
The aim of the present work was to analyze the body composition and dietary profile of Spanish celiac men and to compare them to control men and celiac women from our previous studies.
Castaño González, Luis Antonio, Churruca Ortega, Itziar, González, Teba, Larrechi Lamelas, Idoia, Lasa Elguezua, Arrate, Navarro Santamaría, Virginia, Simón Magro, Edurne, Vitoria, Juan Carlos   +7 more
core   +2 more sources

P255 Dietary niacin intake is inversely associated with the development of gallstones: a prospective cohort study [PDF]

, 2021
Hong Kai Lim, Robert Luben, Andrew Hart, Paul Banim   +3 more
openalex   +1 more source

Fontes de variação da ingestão de energia e nutrientes entre adolescentes do Município de São Paulo, Brasil [PDF]

, 2010
The aim of the current study was to describe the sources of variation of energy and nutrient intake and to calculate the number of repetitions of diet measurements to estimate usual intake in adolescents from São Paulo, Brazil.
CESAR, Chester Luis Galvão, FISBERG, Regina Mara, MARCHIONI, Dirce Maria Lobo, VERLY JUNIOR, Eliseu   +3 more
core   +2 more sources

Association of dietary factors with noise-induced hearing loss in Korean population: A 3-year national cohort study.

PLoS ONE, 2022
Noise-induced hearing loss (NIHL) is a hearing impairment (HI) caused by various clinical factors. Identifying the relationship between NIHL and nutrient consumption could help in reducing the prevalence of hearing loss.
Hyun Jin Lee, Juhyung Lee, Chulyoung Yoon, Yesai Park, Young-Hoon Joo, Jun-Ook Park, Young Joon Seo, Kyoung Ho Park   +7 more
doaj   +1 more source