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Dietary pattern and incidence of chronic kidney disease among adults: a population-based study

open access: yesNutrition & Metabolism, 2018
Background & Aims Although dietary patterns have been linked to chronic diseases such as cardiovascular disease, sparse data are available for a relationship between dietary patterns and incident chronic kidney disease (CKD) in West Asian populations ...
Golaleh Asghari   +4 more
doaj   +2 more sources

The association of dietary pattern with the risk of common chronic diseases in Shandong Province, China: a cross-sectional study [PDF]

open access: yesFrontiers in Public Health
BackgroundChronic diseases have emerged as a significant public health challenge, impacting the well-being of the Chinese populace, despite scant research exploring the influence of dietary factors on these conditions.
Xi Wu   +10 more
doaj   +2 more sources

SHIFTING TO A RECOMMENDED DIETARY PATTERN COULD PROMOTE SUSTAINABLE DEVELOPMENT OF THE ENVIRONMENT AND HUMAN HEALTH [PDF]

open access: yesFrontiers of Agricultural Science and Engineering, 2023
<List> <ListItem><ItemContent><p>● Shifting from the existing dietary patterns to the alternative recommended dietary pattern could enhance the sustainable development of environment and human health.</p></ItemContent>&
Maoran ZHU, Jian ZONG
doaj   +1 more source

Dietary Patterns vs. Dietary Recommendations

open access: yesFrontiers in Nutrition, 2022
Dietary Reference Values (DRVs) are important for developing labeling laws, identifying populations at risk of over- or under-consumption, and promoting public health interventions. However, the process of developing DRVs is quite complex, and they should not be viewed as recommendations ready to use or goals for individuals.
Valentina De Cosmi   +5 more
openaire   +4 more sources

Association between dietary pattern and cognitive function of elderly in Tianjin

open access: yesShanghai yufang yixue, 2022
ObjectiveTo determine the association of dietary diversity and dietary pattern with cognitive function in elderly in community.MethodsA cross-sectional study was conducted to randomly select 143 elderly people over 65 years old in Wangdingdi Community of
ZHU Liping   +4 more
doaj   +1 more source

Dietaryindex: A User-Friendly and Versatile R Package for Standardizing Dietary Pattern Analysis in Epidemiological and Clinical Studies

open access: yesbioRxiv, 2023
Background Few standardized and open-source tools exist for calculating dietary pattern indexes from dietary intake data in epidemiological and clinical studies.
Jiada Zhan   +6 more
semanticscholar   +1 more source

A review of statistical methods for dietary pattern analysis

open access: yesNutrix Journal, 2021
Background Dietary pattern analysis is a promising approach to understanding the complex relationship between diet and health. While many statistical methods exist, the literature predominantly focuses on classical methods such as dietary quality scores,
Junkang Zhao   +7 more
semanticscholar   +1 more source

Interaction between plant-based dietary pattern and air pollution on cognitive function: a prospective cohort analysis of Chinese older adults

open access: yesThe Lancet Regional Health - Western Pacific, 2022
Summary Background Air pollution is a risk factor for poor cognitive function, while a plant-based dietary pattern is associated with better cognitive function. We aimed to explore their interaction with cognitive function among older adults.
A. Zhu   +10 more
semanticscholar   +1 more source

Advances in dietary pattern analysis in nutritional epidemiology

open access: yesEuropean Journal of Nutrition, 2021
It used to be a common practice in the field of nutritional epidemiology to analyze separate nutrients, foods, or food groups. However, in reality, nutrients and foods are consumed in combination.
Christina-Alexandra Schulz   +2 more
semanticscholar   +1 more source

Dietary patterns, dietary nutrients and cardiovascular disease [PDF]

open access: yesReviews in Cardiovascular Medicine, 2022
A healthy dietary pattern can benefit multiple cardiovascular disease (CVD) risk factors. In conjunction with current standard-of-care pharmaceutical interventions it can provide an effective strategy for the prevention of CVD. Previous dietary recommendations have focused on targeting macronutrients.
Paul J. Nestel, Trevor A. Mori
openaire   +3 more sources

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