Results 261 to 270 of about 539,261 (308)

Multiomics Analysis of a Micronutrient-Rich Dietary Pattern and the Aging Genotype 9p21 on the Plasma Proteome of Young Adults. [PDF]

Nutrients
Mahdavi S, Rosychuk K, Jenkins DJA, Percy AJ, Borchers CH, El-Sohemy A.   +5 more
europepmc   +1 more source

Some of the next articles are maybe not open access.

Related searches:

Changing dietary patterns

The American Journal of Clinical Nutrition, 1990
Previously traditional dietary patterns in Japan are no longer typical. The current changing conditions provide an opportunity to examine more closely some important health conditions associated with the changed lifestyle and concentrations of dietary total fat and saturated fatty acid, and the ratio of n-3 to n-6 polyunsaturated fatty acids in the ...
W E, Lands, T, Hamazaki, K, Yamazaki, H, Okuyama, K, Sakai, Y, Goto, V S, Hubbard   +6 more
openaire   +2 more sources

Dietary Patterns

Nutrition Today, 2017
The focus for quantifying dietary exposures has moved from single nutrients or foods to dietary patterns. These more comprehensive characterizations of the diet account for the synergistic effects of nutrients and allow for better translation to dietary recommendations for the broad public.
Boushey, Carol, Abed, B., Corpuz, G., Spoden, M.   +3 more
openaire   +2 more sources

Dietary Patterns and Pediatric Bone

Current Osteoporosis Reports, 2021
Much of what we know about dietary patterns (DPs) and bone is derived from cross-sectional studies in adults. Given, establishing healthy bones during childhood serves as a blueprint for adult bone, it is important to better understand the role of DPs on pediatric bone.
Lauren M. Coheley, Richard D. Lewis
openaire   +2 more sources

Dietary fatty acids, dietary patterns, and lipoprotein metabolism

Current Opinion in Lipidology, 2015
Few studies have reviewed the impact of dietary fat and dietary patterns on lipoprotein metabolism. This review intends to provide perspective on this topic, while focusing primarily on the studies that assessed intravascular lipoprotein kinetics in humans using isotope methodologies.Data suggest that dietary saturated fatty acids slow the clearance of
Benoît, Lamarche, Patrick, Couture
openaire   +2 more sources

Dietary patterns need emphasising

The Lancet, 2014
Obesity stigmatisation has become a major topic of research, with empirical evidence showing neg ative consequences for people who are stigmatised. With research showing that obesity stigmatisation is widespread and that antifat attitudes are strong, there have been not only of diet in primary prevention.
openaire   +2 more sources

Dietary Patterns and Cancer

Annals of Nutrition and Metabolism, 1991
The possible role of dietary habits in the aetiology of cancers, and in the differences observed in the prevalence of this group of diseases between populations, should be considered in the context of the competing theories of cancer causation.
openaire   +2 more sources

Dietary patterns and cancer risk

Nature Reviews Cancer, 2019
Over the past decade, the search for dietary factors on which to base cancer prevention guidelines has led to the rapid expansion of the field of dietary patterns and cancer. Multiple systematic reviews and meta-analyses have reported epidemiological associations between specific cancer types and both data-driven dietary patterns determined by ...
Susan E. Steck, E. Angela Murphy
openaire   +2 more sources

Dietary patterns in anorexia nervosa

The American Journal of Clinical Nutrition, 1984
This study characterized the dietary patterns of 96 patients with anorexia nervosa who were seen for diet history. The mean age of the patients was 16.6 yr, and mean loss from preillness weight was 28%. Twenty-five patients ate high-quality meals regularly but simply restricted calories.
D M, Huse, A R, Lucas
openaire   +2 more sources