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[The use of ultra-processed foods as a source of micronutrients for children: risk of toxicity?] [PDF]

open access: yesCad Saude Publica
Vítolo MR   +4 more
europepmc   +1 more source

Disparity in meat consumption: An obstacle to achieving the golden rule of the Brazilian Dietary Guidelines? [PDF]

open access: yesEpidemiol Serv Saude
Lopes MS   +5 more
europepmc   +1 more source

[Dietary inflammatory index related to knee osteoarthritis symptomatology]. [PDF]

open access: yesRev Med Inst Mex Seguro Soc
Iturbe-Betancourt AK   +5 more
europepmc   +1 more source
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Dietas vegetarianas y otras dietas alternativas

Pediatría Integral
Existen numerosos mitos en Pediatría y, especialmente, en el ámbito de la Nutrición Infantil. En los últimos años, ha aumentado el número de familias que acuden a las consultas siguiendo un patrón de alimentación vegetariano, vegano o basado en opciones alternativas.
Rebeca da Cuña Vicente   +3 more
exaly   +2 more sources

Dieta mediterranea versus dieta a zona

L'Endocrinologo, 2009
E scientificamente provato, anche in studi clinici a lungo termine, il ruolo fondamentale della dieta mediterranea sulla qualita e quantita della vita umana, nonostante la variabilita nel pattern dietetico dei vari paesi. La dieta a zona, nonostante sia stata proposta dall’ideatore come il metodo migliore per garantire salute ed efficienza fisica, non ...
Silvia Ciani, Carlo Maria Rotella
openaire   +1 more source

Dieta śródziemnomorska

Przegląd Gastronomiczny, 2022
Model żywienia diety śródziemnomorskiej, obfitujący w produkty pochodzenia roślinnego, bogate w antyoksydanty i błonnik, jak również w ryby i owoce morza, dostarczający niewielkich ilości produktów, a zwłaszcza tłuszczów zwierzęcych może odegrać ważną rolę w profilaktyce wielu chorób.
openaire  

Dieta mediterránea : relación entre dieta y salud

2016
Raquel Pineda Vigo ; director del proyecto: Sandra Guerrero Monjo.
openaire   +1 more source

Dieta FODMAP

2021
Ana Flávia Silva de Souza   +3 more
openaire   +1 more source

Bezlepková dieta

2015
Gluten-free diet is very important in the celiac disease treatment. If we eliminate the food containing the gluten, the cause of the disease could be removed. Gluten is a part of the prolamine fraction of proteins which can be found in the in the endosperm of seeds of some cereals such as wheat, rye, barley and oats.
openaire   +1 more source

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